不同混合器类型的液体应用时间和湿混合时间对混合均匀性的影响

S. M., Evans Ce, Jones Ck, Fahrenholz Ch, Paulk Cb, Stark Cr
{"title":"不同混合器类型的液体应用时间和湿混合时间对混合均匀性的影响","authors":"S. M., Evans Ce, Jones Ck, Fahrenholz Ch, Paulk Cb, Stark Cr","doi":"10.16966/2576-6457.126","DOIUrl":null,"url":null,"abstract":"Liquid addition systems are often designed to add liquid ingredients with the shortest application time in order to increase the batching capacity of the mixing process. The quantity of liquid that is added into the mixer affects the batch cycle time, particularly when there is a programmed “wet mix” time or mixing time after liquid application. A shorter application time of liquids typically produces a larger droplet size, which may lead to greater clumping tendencies in the feed and less uniformity of liquid incorporation. Three experiments were conducted to determine the effect of liquid application time and wet mix time on the uniformity of mix with different mixer types. A 230 g/kg NaCl solution was used as a marker to determine mix uniformity. Experiment 1 and 2 treatments were arranged in a 2 × 3 factorial. Experiment 1 treatments were liquid application time (20 and 30s) and wet mix time (15, 30 and 45s) to determine the effect of liquid addition on uniformity of mix using a double ribbon mixer. Experiment 2 treatments were liquid application time (15 and 30s) and wet mix time (10, 20 and 30s) to determine the effect of liquid addition on uniformity of mix using a paddle mixer. Experiment 3 treatments were arranged as a completely randomized design to determine the effect of wet mix time (15, 30 and 45s) on uniformity of mix using a twin shaft counterpoise mixer. There were 3 replicates per treatment and 10 samples per replicate for all experiments. The results of Experiment 1 indicated that wet mix time had a greater effect on percent coefficient of variation (%CV) than application time (P<0.0001 and P=0.6530, respectively) when a 230 g/kg NaCl solution was added to a double ribbon mixer. There was no interaction between application time and wet mix time (P=0.6380). The results of Experiment 2 indicated that both wet mix time and application time affected the %CV (P=0.0009 and P=0.0296, respectively) when a 230 g/kg NaCl solution was added to a paddle mixer. There was no interaction between application time and wet mix time (P=0.2896). The results of Experiment 3 indicated that wet mix time (P=0.5256) did not impact %CV when a 230 g/kg NaCl solution was added to a twin shaft counterpoise mixer. The results of these experiments demonstrated that application time and wet mix time must be determined for each mixer type and size. The data from the experiments suggest that while extended liquid application times are beneficial, there must be a minimum wet mix time after all of the liquids have been added to the mixer.","PeriodicalId":147546,"journal":{"name":"Journal of Animal Science and Research","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":"{\"title\":\"The Effect of Liquid Application Time and Wet Mix Time with Different Mixer Types on Uniformity of Mix\",\"authors\":\"S. M., Evans Ce, Jones Ck, Fahrenholz Ch, Paulk Cb, Stark Cr\",\"doi\":\"10.16966/2576-6457.126\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Liquid addition systems are often designed to add liquid ingredients with the shortest application time in order to increase the batching capacity of the mixing process. The quantity of liquid that is added into the mixer affects the batch cycle time, particularly when there is a programmed “wet mix” time or mixing time after liquid application. A shorter application time of liquids typically produces a larger droplet size, which may lead to greater clumping tendencies in the feed and less uniformity of liquid incorporation. Three experiments were conducted to determine the effect of liquid application time and wet mix time on the uniformity of mix with different mixer types. A 230 g/kg NaCl solution was used as a marker to determine mix uniformity. Experiment 1 and 2 treatments were arranged in a 2 × 3 factorial. Experiment 1 treatments were liquid application time (20 and 30s) and wet mix time (15, 30 and 45s) to determine the effect of liquid addition on uniformity of mix using a double ribbon mixer. Experiment 2 treatments were liquid application time (15 and 30s) and wet mix time (10, 20 and 30s) to determine the effect of liquid addition on uniformity of mix using a paddle mixer. Experiment 3 treatments were arranged as a completely randomized design to determine the effect of wet mix time (15, 30 and 45s) on uniformity of mix using a twin shaft counterpoise mixer. There were 3 replicates per treatment and 10 samples per replicate for all experiments. The results of Experiment 1 indicated that wet mix time had a greater effect on percent coefficient of variation (%CV) than application time (P<0.0001 and P=0.6530, respectively) when a 230 g/kg NaCl solution was added to a double ribbon mixer. There was no interaction between application time and wet mix time (P=0.6380). The results of Experiment 2 indicated that both wet mix time and application time affected the %CV (P=0.0009 and P=0.0296, respectively) when a 230 g/kg NaCl solution was added to a paddle mixer. There was no interaction between application time and wet mix time (P=0.2896). The results of Experiment 3 indicated that wet mix time (P=0.5256) did not impact %CV when a 230 g/kg NaCl solution was added to a twin shaft counterpoise mixer. The results of these experiments demonstrated that application time and wet mix time must be determined for each mixer type and size. The data from the experiments suggest that while extended liquid application times are beneficial, there must be a minimum wet mix time after all of the liquids have been added to the mixer.\",\"PeriodicalId\":147546,\"journal\":{\"name\":\"Journal of Animal Science and Research\",\"volume\":\"1 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1900-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"2\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Animal Science and Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.16966/2576-6457.126\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Animal Science and Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.16966/2576-6457.126","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 2

摘要

本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Effect of Liquid Application Time and Wet Mix Time with Different Mixer Types on Uniformity of Mix
Liquid addition systems are often designed to add liquid ingredients with the shortest application time in order to increase the batching capacity of the mixing process. The quantity of liquid that is added into the mixer affects the batch cycle time, particularly when there is a programmed “wet mix” time or mixing time after liquid application. A shorter application time of liquids typically produces a larger droplet size, which may lead to greater clumping tendencies in the feed and less uniformity of liquid incorporation. Three experiments were conducted to determine the effect of liquid application time and wet mix time on the uniformity of mix with different mixer types. A 230 g/kg NaCl solution was used as a marker to determine mix uniformity. Experiment 1 and 2 treatments were arranged in a 2 × 3 factorial. Experiment 1 treatments were liquid application time (20 and 30s) and wet mix time (15, 30 and 45s) to determine the effect of liquid addition on uniformity of mix using a double ribbon mixer. Experiment 2 treatments were liquid application time (15 and 30s) and wet mix time (10, 20 and 30s) to determine the effect of liquid addition on uniformity of mix using a paddle mixer. Experiment 3 treatments were arranged as a completely randomized design to determine the effect of wet mix time (15, 30 and 45s) on uniformity of mix using a twin shaft counterpoise mixer. There were 3 replicates per treatment and 10 samples per replicate for all experiments. The results of Experiment 1 indicated that wet mix time had a greater effect on percent coefficient of variation (%CV) than application time (P<0.0001 and P=0.6530, respectively) when a 230 g/kg NaCl solution was added to a double ribbon mixer. There was no interaction between application time and wet mix time (P=0.6380). The results of Experiment 2 indicated that both wet mix time and application time affected the %CV (P=0.0009 and P=0.0296, respectively) when a 230 g/kg NaCl solution was added to a paddle mixer. There was no interaction between application time and wet mix time (P=0.2896). The results of Experiment 3 indicated that wet mix time (P=0.5256) did not impact %CV when a 230 g/kg NaCl solution was added to a twin shaft counterpoise mixer. The results of these experiments demonstrated that application time and wet mix time must be determined for each mixer type and size. The data from the experiments suggest that while extended liquid application times are beneficial, there must be a minimum wet mix time after all of the liquids have been added to the mixer.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信