一个可持续的农业海洋模型,通过融合卡拉巴浮网技术(KJA),一个绿色环保的外壳和苏拉威西东南部的集束系统

La Ode Abdul Rajab Nadia, A. Abdullah, Amadhan Takwir
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引用次数: 2

摘要

农海洋模式是沿海社区综合可持续沿海管理的解决方案。血清与底鱼聚集装置(FAD)的结合对浮网箱养鱼的饵料和饵料的供应具有重要的作用。本研究的目的是可持续地增加浮动网箱的水产养殖产量,并提高由sero和FAD收获的种鱼产量、饲料鱼产量和鱼类消费量,以便在苏拉威西东南部产生有利于鱼类消费的综合商业孵化。这项研究是在苏拉威西岛东南部南科纳威摄政的斯坦湾进行的。本研究确定了从血清和FAD中收获的鱼类和消费鱼类,收集了将在浮式网箱中饲养的鱼类,鱼类适应和在浮式网箱上饲养,以及鱼类生产以达到可销售的尺寸。结果表明:渔场内布设竹捕器共捕获虾蛄(Caranx sp.) 1500尾,捕虾蛄(lobster) 180尾,体型在200 ~ 220 g/只之间。研究期间,小鲵和龙虾的成活率分别为84.25 ~ 88.15%和92.33%。饲喂从sero和FAD收获的新鲜垃圾鱼。收获后的鱼消费产量为每月380.5-560公斤。农-海模式有助于实现最佳生产,最大限度地降低水产养殖的生产成本,并可持续地增加鱼类消费。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Model Agromarine Berkelanjutan Melalui Integrasi Teknologi Karamba Jaring Apung (KJA),Rumpon Dasar Ramah Lingkungan dan Sero Sistem Kluster di Sulawesi Tenggara
Model of agro-marine is a solution for an integrated and sustainable coastal management in coastalcommunities. The contribution of sero in combination with bottom fish aggregating device (FAD) isimportant as the supplier of broodstock and diet for fish reared on floating cages. The objective of thepresent study was to increase aquaculture production sustainably in floating cages and to enhancebroodstock production, feed-fish stock  and fish consumption harvested by sero and FAD in order togenerate integrated business incubation in favor of fish consumption in Southeast Sulawesi. The studywas conducted in Staring Bay, South Konawe Regency, Southeast Sulawesi. This study identifiedbroodstock and consumed fish harvested from sero and FAD, the collection of fish to be stocked infloating cages, broodstock adaptation and fish rearing on floating cages, and fish production to reachmarketable size. Results showed that there were 1,500 broodstock of Caranx sp., harvested from sero,and 180 broodstock of lobster with the size ranges between 200 and 220 g/individual collected bybamboo fishing trap (bubu) placed in FAD. During the study, the survival of  Caranx ignobilis, andlobster reached  between 84.25-88.15% and 92.33%, respectively. The fish were fed fresh trash fishharvested from sero and FAD. The production of fish consumption post harvest ranged from 380.5-560 kg/month. The agro-marine model contributes to an optimal production and minimizes productioncost of aquaculture and also increases fish consumption sustainably.
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