{"title":"电子课堂中一年级医学生营养状况的转变","authors":"Nur Aini Djunet","doi":"10.25220/wnj.v05.s3.0027","DOIUrl":null,"url":null,"abstract":"The second wave of COVID-19 pandemic is resulting in second lockdown at Indonesia. This results in classes to only be allowed in online. It may lead to obesogenic situation. Obesity is the first comorbid factor for COVID-19 complications dan mortality. We aim to investigate the nutritional status and its related factor at medical students after a year of e-classes.","PeriodicalId":430062,"journal":{"name":"World Nutrition Journal","volume":"25 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The transiton of nutritional status at first year medical students during e-classes\",\"authors\":\"Nur Aini Djunet\",\"doi\":\"10.25220/wnj.v05.s3.0027\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The second wave of COVID-19 pandemic is resulting in second lockdown at Indonesia. This results in classes to only be allowed in online. It may lead to obesogenic situation. Obesity is the first comorbid factor for COVID-19 complications dan mortality. We aim to investigate the nutritional status and its related factor at medical students after a year of e-classes.\",\"PeriodicalId\":430062,\"journal\":{\"name\":\"World Nutrition Journal\",\"volume\":\"25 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-05-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"World Nutrition Journal\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.25220/wnj.v05.s3.0027\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"World Nutrition Journal","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.25220/wnj.v05.s3.0027","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
The transiton of nutritional status at first year medical students during e-classes
The second wave of COVID-19 pandemic is resulting in second lockdown at Indonesia. This results in classes to only be allowed in online. It may lead to obesogenic situation. Obesity is the first comorbid factor for COVID-19 complications dan mortality. We aim to investigate the nutritional status and its related factor at medical students after a year of e-classes.
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
