{"title":"食品质量的可持续性与生活质量和环境的关系","authors":"R. Nováková","doi":"10.15414/isd2022.s2.07","DOIUrl":null,"url":null,"abstract":"Quality of life is one of the most important and extremely discussed concepts in Europe today. It is used primarily as a target value for the economic development of society, but it has also become a new challenge to ensure a dignified life for EU citizens. Last but not least, the quality of life is also mentioned in connection with the promotion of the concept of sustainable development and sustainable consumption. The content of our contribution will point out hazardous substances that can have an impact on the food chain.","PeriodicalId":442624,"journal":{"name":"International Scientific Days 2022: Efficient, Sustainable and Resilient Agriculture and Food Systems – the Interface of Science, Politics and Practice. Proceedings of reviewed articles of international scientific conference","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Sustainability of Food Quality in Connection with the Quality of Life and the Environment\",\"authors\":\"R. Nováková\",\"doi\":\"10.15414/isd2022.s2.07\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Quality of life is one of the most important and extremely discussed concepts in Europe today. It is used primarily as a target value for the economic development of society, but it has also become a new challenge to ensure a dignified life for EU citizens. Last but not least, the quality of life is also mentioned in connection with the promotion of the concept of sustainable development and sustainable consumption. The content of our contribution will point out hazardous substances that can have an impact on the food chain.\",\"PeriodicalId\":442624,\"journal\":{\"name\":\"International Scientific Days 2022: Efficient, Sustainable and Resilient Agriculture and Food Systems – the Interface of Science, Politics and Practice. Proceedings of reviewed articles of international scientific conference\",\"volume\":\"1 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-09-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International Scientific Days 2022: Efficient, Sustainable and Resilient Agriculture and Food Systems – the Interface of Science, Politics and Practice. Proceedings of reviewed articles of international scientific conference\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.15414/isd2022.s2.07\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Scientific Days 2022: Efficient, Sustainable and Resilient Agriculture and Food Systems – the Interface of Science, Politics and Practice. Proceedings of reviewed articles of international scientific conference","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15414/isd2022.s2.07","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Sustainability of Food Quality in Connection with the Quality of Life and the Environment
Quality of life is one of the most important and extremely discussed concepts in Europe today. It is used primarily as a target value for the economic development of society, but it has also become a new challenge to ensure a dignified life for EU citizens. Last but not least, the quality of life is also mentioned in connection with the promotion of the concept of sustainable development and sustainable consumption. The content of our contribution will point out hazardous substances that can have an impact on the food chain.
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