改性培养基对海绵共生真菌茄枯菌抑菌活性的影响

Muslihuddin Aini
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引用次数: 0

摘要

采用实验方法,对海绵菌提取物在改性培养基上的生物量和生物活性进行了研究。通过称量菌丝体的湿重计算生物量,然后以500µg/盘的提取物浓度检测其抑菌活性。本研究结果表明,在MKD + MGV培养基上,茄茄菌丝体质量为10 g, MKD培养基上菌丝体质量为9 g,而在MEB标准培养基上菌丝体质量为9.7 g。MKD + MGV培养基培养的龙葵粗提物产重为0.0386 g,占湿重的0.3860%,MKD培养基培养的龙葵粗提物产重为0.0276 g,占湿重的0.3067%,MEB培养基培养的龙葵粗提物产重为0.0119 g,占湿重的0.1190%。抑菌试验结果表明,在MKD + MGV培养基上培养的茄茄F.solani粗提物对耐甲氧西林金黄色葡萄球菌(MDR)的最大抑制带为25.83±3.37 mm,在MKD培养基上培养的茄茄F.solani为22.10±2.51 mm,在MEB培养基上培养的茄茄F.solani为19.00±0.52 mm。对茄枯菌在改性培养基上的大量培养结果表明,与MKD和MEB培养基相比,MKD + MGV培养基培养的蘑菇具有更高的生物量、粗提物和抗菌活性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Effect of Modified Media on The Antibacterial Activity of The Sea Sponge Symbion Fungi, Fusarium solani
The purpose of this study was to analyze the biomass production and bioactivity of sponge symbiont mushroom extracts on modified media using experimental laboratory methods. Biomass was calculated by weighing the wet weight of the symbiont mushroom mycelium and then tested for antibacterial activity with an extract concentration of 500 µg/disk. The results of this study, namely the weight of F.solani mycelium on MKD + MGV media was 10 grams, the mass of mycelium on MKD media was 9 grams, while the mass of mycelium on MEB standard media was 9.7 grams. The yield weight of the F.solani crude extract cultured on MKD + MGV media was 0.0386 grams or 0.3860% of the wet weight, on MKD media it showed that the crude extract weight was 0.0276 grams or 0.3067% of the wet weight, while on MEB the crude extract weight was 0.0119 grams or 0.1190% of the wet weight. The results of the antibacterial test showed that the largest inhibition zone for MDR (Meticilin Resistant Staphylococcus aureus) bacteria was F.solani crude extract cultured on MKD + MGV media, namely 25.83 ± 3.37 mm, F.solani cultured on MKD media of 22.10 ± 2.51 mm , while F. solani cultured on MEB media was 19.00 ± 0.52 mm. The results of the mass culture of the fungus Fusarium solani on modified media showed that the mushrooms cultured on MKD + MGV media had greater biomass, crude extract and antibacterial activity compared to MKD and MEB culture media.
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