日本图书馆允许食物和饮料的影响

Marika Kawamoto, Keita Tsuji
{"title":"日本图书馆允许食物和饮料的影响","authors":"Marika Kawamoto, Keita Tsuji","doi":"10.1109/IIAI-AAI.2016.94","DOIUrl":null,"url":null,"abstract":"We investigated the effects of the current practice of allowing food and drinks in Japanese libraries. A questionnaire was sent to 1000 libraries, of which 356 public and 329 university libraries responded. Over half the respondent libraries allow food and drinks in the library. They also report an increase in library use based on measurements such as the number of gate counts after they changed the policy regarding food and drinks in the library. Furthermore, most of the responding librarians did not report a noticeable increase in related stains after relaxing the policy and many users gave favorable evaluations for allowing food and drinks in libraries.","PeriodicalId":272739,"journal":{"name":"2016 5th IIAI International Congress on Advanced Applied Informatics (IIAI-AAI)","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2016-07-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":"{\"title\":\"Effects of Allowing Food and Drinks in Japanese Libraries\",\"authors\":\"Marika Kawamoto, Keita Tsuji\",\"doi\":\"10.1109/IIAI-AAI.2016.94\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"We investigated the effects of the current practice of allowing food and drinks in Japanese libraries. A questionnaire was sent to 1000 libraries, of which 356 public and 329 university libraries responded. Over half the respondent libraries allow food and drinks in the library. They also report an increase in library use based on measurements such as the number of gate counts after they changed the policy regarding food and drinks in the library. Furthermore, most of the responding librarians did not report a noticeable increase in related stains after relaxing the policy and many users gave favorable evaluations for allowing food and drinks in libraries.\",\"PeriodicalId\":272739,\"journal\":{\"name\":\"2016 5th IIAI International Congress on Advanced Applied Informatics (IIAI-AAI)\",\"volume\":\"1 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2016-07-10\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"2\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"2016 5th IIAI International Congress on Advanced Applied Informatics (IIAI-AAI)\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1109/IIAI-AAI.2016.94\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"2016 5th IIAI International Congress on Advanced Applied Informatics (IIAI-AAI)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1109/IIAI-AAI.2016.94","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 2

摘要

我们调查了日本图书馆目前允许食物和饮料进入的做法的影响。我们向1000家图书馆发送了一份调查问卷,其中356家公共图书馆和329家大学图书馆做出了回应。超过一半的受访图书馆允许在图书馆内提供食物和饮料。他们还报告说,在他们改变了图书馆的食物和饮料政策后,根据出入口数量等测量结果,图书馆的使用量有所增加。此外,大多数回应的图书馆员并没有报告在放宽政策后相关污渍明显增加,许多用户对图书馆允许食物和饮料给予了好评。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Effects of Allowing Food and Drinks in Japanese Libraries
We investigated the effects of the current practice of allowing food and drinks in Japanese libraries. A questionnaire was sent to 1000 libraries, of which 356 public and 329 university libraries responded. Over half the respondent libraries allow food and drinks in the library. They also report an increase in library use based on measurements such as the number of gate counts after they changed the policy regarding food and drinks in the library. Furthermore, most of the responding librarians did not report a noticeable increase in related stains after relaxing the policy and many users gave favorable evaluations for allowing food and drinks in libraries.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信