{"title":"用酪蛋白酸钠和聚乙烯吡咯烷酮混合制备基于生物材料的写一次读多次存储器","authors":"M. Saha, S. Dey, A. Mallik","doi":"10.1109/EDKCON56221.2022.10032847","DOIUrl":null,"url":null,"abstract":"Bio-material based memory devices have envinced enormous interests among the researchers in recent years due to its simple, low cost and less toxic device fabrication methodology. Moreover, such devices are bio-degradable and found to exhibit impressive data storage capabilities and high device flexibility. Here, we have fabricated a Write-Once-Read-Many (WORM) times memory based on natural casein, which is processed from edible animal milk. The casein obtained was solution-processed to produce water soluble sodium caseinate (NaCas), which is a salt of casein, and then blended with polyvinylpyrrolidone (PVP). Silver (Ag) was used as the top electrode and ITO coated PET substrate as the bottom electrode. The device has shown good data retention of more than 17 days and a cyclic endurance of 100 cycles. Moreover, the SET voltage for our Ag/NaCas-PVP/ITO-PET device is less than 1 V, thus making the device suitable for low power, long term and environment friendly memory application.","PeriodicalId":296883,"journal":{"name":"2022 IEEE International Conference of Electron Devices Society Kolkata Chapter (EDKCON)","volume":"6 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-11-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"A Bio-Material Based Write-Once-Read-Many Times Memory Using Sodium Caseinate and Polyvinylpyrrolidone Blend\",\"authors\":\"M. Saha, S. Dey, A. Mallik\",\"doi\":\"10.1109/EDKCON56221.2022.10032847\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Bio-material based memory devices have envinced enormous interests among the researchers in recent years due to its simple, low cost and less toxic device fabrication methodology. Moreover, such devices are bio-degradable and found to exhibit impressive data storage capabilities and high device flexibility. Here, we have fabricated a Write-Once-Read-Many (WORM) times memory based on natural casein, which is processed from edible animal milk. The casein obtained was solution-processed to produce water soluble sodium caseinate (NaCas), which is a salt of casein, and then blended with polyvinylpyrrolidone (PVP). Silver (Ag) was used as the top electrode and ITO coated PET substrate as the bottom electrode. The device has shown good data retention of more than 17 days and a cyclic endurance of 100 cycles. Moreover, the SET voltage for our Ag/NaCas-PVP/ITO-PET device is less than 1 V, thus making the device suitable for low power, long term and environment friendly memory application.\",\"PeriodicalId\":296883,\"journal\":{\"name\":\"2022 IEEE International Conference of Electron Devices Society Kolkata Chapter (EDKCON)\",\"volume\":\"6 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-11-26\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"2022 IEEE International Conference of Electron Devices Society Kolkata Chapter (EDKCON)\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1109/EDKCON56221.2022.10032847\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"2022 IEEE International Conference of Electron Devices Society Kolkata Chapter (EDKCON)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1109/EDKCON56221.2022.10032847","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
摘要
近年来,基于生物材料的存储器件以其简单、低成本和低毒性的制造方法引起了研究人员的极大兴趣。此外,这种设备是可生物降解的,并且显示出令人印象深刻的数据存储能力和高设备灵活性。在此,我们制作了一种基于天然酪蛋白的Write-Once-Read-Many (WORM) times memory,该酪蛋白是由食用动物奶加工而成的。将得到的酪蛋白溶液加工成水溶性酪蛋白酸钠(NaCas),这是一种酪蛋白盐,然后与聚乙烯吡咯烷酮(PVP)混合。银(Ag)作为上电极,ITO涂层PET衬底作为下电极。该设备具有17天以上的良好数据保存和100次循环寿命。此外,我们的Ag/ naca - pvp /ITO-PET器件的SET电压小于1 V,因此该器件适用于低功耗,长期和环保的存储应用。
A Bio-Material Based Write-Once-Read-Many Times Memory Using Sodium Caseinate and Polyvinylpyrrolidone Blend
Bio-material based memory devices have envinced enormous interests among the researchers in recent years due to its simple, low cost and less toxic device fabrication methodology. Moreover, such devices are bio-degradable and found to exhibit impressive data storage capabilities and high device flexibility. Here, we have fabricated a Write-Once-Read-Many (WORM) times memory based on natural casein, which is processed from edible animal milk. The casein obtained was solution-processed to produce water soluble sodium caseinate (NaCas), which is a salt of casein, and then blended with polyvinylpyrrolidone (PVP). Silver (Ag) was used as the top electrode and ITO coated PET substrate as the bottom electrode. The device has shown good data retention of more than 17 days and a cyclic endurance of 100 cycles. Moreover, the SET voltage for our Ag/NaCas-PVP/ITO-PET device is less than 1 V, thus making the device suitable for low power, long term and environment friendly memory application.