蛋白质相互作用的基本原理及其表征方法

K. A. Audah
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引用次数: 0

摘要

蛋白质-蛋白质相互作用是所有生物体内普遍存在的生物现象,在各种代谢过程中起着至关重要的作用。因此,了解蛋白质之间的相互作用是如何发生的,并在细胞和分子水平上控制不同的机制是非常重要的。因此,确定蛋白质之间的相互作用是阐明这种机制的关键。为了在选择合适的方法来确定蛋白质-蛋白质相互作用方面提供足够的知识和指导,本文将回顾从计算机或实验室实验工作中获得的蛋白质-蛋白质相互作用的基本原理、定义、术语、参数和分类。还讨论了一些常用的生物化学和生物物理方法表征蛋白质-蛋白质相互作用的例子。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
FUNDAMENTALS OF PROTEIN-PROTEIN INTERACTIONS AND THEIR METHODS OF CHARACTERIZATION
Protein-protein interactions are ubiquitous biological phenomena in all types of organism and play vital roles in various metabolic processes. Therefore, it is very important to understand how protein-protein interactions take place and govern different mechanisms at cellular and molecular levels. Thus, determination of protein-protein interactions is the key in elucidating such mechanisms.        In order to provide adequate knowledge and guidance in selecting appropriate methods to determine protein-protein interactions, this article will review basic principles, definitions, terminologies, parameters and classification of protein-protein interactions, obtained either from in silico or laboratory experimental works. Some examples of commonly used biochemical and biophysical methods for characterization of protein-protein interactions were also discussed.
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