食品物质浓度对老年人福利设施居民健康的影响

2014 World Automation Congress (WAC) Pub Date : 2014-10-27 DOI:10.1109/WAC.2014.6935688

R. Sakashita, M. Takami, H. Ono, Tomoko Nishihira, Hiroyuki Kusumoto, Misao Hamada

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引用次数: 0

摘要

食品物质的浓度对健康的影响尚未得到评估。摄入需要咀嚼的食物物质可促进唾液分泌和口腔功能，从而降低吸入性肺炎的发病率。因此，本研究旨在揭示摄入常规固体食物的重要性，并探讨摄入常规食物相关的疾病。

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Impact of the consistency of food substances on the health of residents in welfare facilities for seniors

The effect of the consistency of food substances on health has not been assessed. The ingestion of food substances which require mastication promotes salivary secretion and oral function, which may in turn lead to a lower incidence of aspiration pneumonia. Thus, this study aims to reveal the importance of ingesting regular solid food and inquires into the condition associated with ingesting regular food.

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2014 World Automation Congress (WAC)

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