酿酒酵母生物去除亚甲基蓝染料溶液的研究

Lobna H.M. Ibrahim, S. Shehata, A. A. E. El –Hafez
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引用次数: 0

摘要

染料在生境中的管理造成相当大的损害,这对某些海洋生态系统可能是危险的,因为它们的产物分解,它可能对一些水生生物有害。纺织废水色素具有美观的外观,影响植物的光合作用。化学或物理方法有几个缺点,而生物过程可以节省成本并对环境友好。吸收剂如细菌、真菌、细胞膜可采用生物方法。酵母可能比其他微生物更便宜、更好。研究了酵母对亚甲基蓝中蓝色色素的脱色作用。研究了脱色效果最好的最佳条件。在30℃和100 ppm (0.01 g/100ml)的浓度下监测到最高的脱色率,在此期间,在20 h的孵育期后,脱色率达到95.95%。在浓度为100 ppm (0.01g/100 ml)和pH为7的条件下,在30℃条件下,在0.1 g/ l的剂量下,累积脱色率为98.90%,这被认为是最佳条件。酿酒酵母能在最佳条件下处理纺织废水。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Bio removal of Methylene Blue Dye Solution by Saccharomyces cerevisiae
Management of dyes in the habitat causes considerable damage which can be dangerous in certain marine ecosystems because of their product disintegration, it could be harmful to some aquatic organisms. The textile wastewater coloring pigments may have an esthetic appearance and affect plant photosynthesis. There are several disadvantages to chemical or physical methods that a biological process that saves costs and is environmentally friendly can solve. Absorbents such as bacteria, fungi, cell membranes can be biological methods. Yeast may be less expensive and better than other microorganisms. This research attempted to investigate the decolorization of blue coloring in methylene blue by Saccharomyces cerevisiae. The study was carried out to find the optimum conditions in which the maximum decolorization occurred. The highest decolorization was monitored at 30 o C and a concentration of 100 ppm (0,01g/100ml), during which a maximum decolorization of 95,95% occurred after the 20 h incubation period. In the next assay at concentrations of 100 ppm (0.01g/100 ml) and pH 7 for 20 h, a cumulative decolorization of 98.90% has been obtained at dosages of 0.1 gram/l with 30 o C, which is considered as the best conditions. Saccharomyces cerevisiae was able to handle the textile wastewater in optimal conditions.
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