营养教育对消瘦儿童喂养实践的干预:系统文献综述

Ega Galuh Prabawangi, A. Lestari, S. Suminah
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引用次数: 0

摘要

消瘦是印度尼西亚的营养问题之一,患病率为7.1%(2021年)。这一流行率仍高于世卫组织设定的标准(5%)。营养不良的5岁以下儿童将经历生长发育迟缓,这可能影响他们未来的生产力。对母亲进行喂养实践营养教育的目的是根据世卫组织的建议提高母亲在喂养和饮水实践方面的知识和技能,并克服消瘦。本研究采用系统文献综述(SLR)方法,选取2019 - 2023年发表的期刊。这些期刊来自Google Scholar数据库。这项研究有几个研究问题。结果表明,当母亲在喂养和饮水方面的知识和技能提高时。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Nutrition Education Intervention on Feeding Practice for Children with Wasting: Systematic Literature Review
Wasting is one of the nutritional problems in Indonesia with a prevalence of 7.1% (2021). This prevalence is still above the standard set by WHO (5%). Children under 5 years old with wasting nutritional status will experience stunted growth and development that can affect their productivity in the future. Nutrition education on feeding practice given for mothers aims to improve mothers’ knowledge and skill in the practice of feeding and drinking according to WHO recommendation and to overcome wasting. Method used in this research was Systematic Literature Review (SLR) on journals published from 2019 to 2023. These journals were collected from Google Scholar Database. This research had several research questions. The results showed that when mothers’ knowledge and skill in the practice of feeding and drinking improved.
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