J. Glancey, W. E. Kee, T. Wootten, M. Dukes, B. C. Postles
{"title":"机械收获青豆的田间损失","authors":"J. Glancey, W. E. Kee, T. Wootten, M. Dukes, B. C. Postles","doi":"10.1300/J068V02N01_08","DOIUrl":null,"url":null,"abstract":"ABSTRACT Pod stripper combines have become the predominant method of harvesting green peas for processing in the Mid-Atlantic region. A two-year investigation consisting of seventy-one field tests was conducted to evaluate the effectiveness of these combines for pea harvesting in a wide range of field conditions. Trash content in the harvested product ranged from 4 to 33.7% by weight with an overall average of 15.2%. Total field loss for all tests conducted ranged from 24 to 1408 kg/ha (21 to 1239 lbs/acre) and averaged 555 kg/ha (488 lbs/acre) over the two-year test period. This corresponded to a range of loss from 0.5 to 34% of the pea yield with an average loss of 10.4%. The majority of field losses for the seven varieties and four combine models evaluated was at the head of the combine averaging 70.3% of the total field loss. The variety ‘Quantum’ exhibited significantly higher total field loss than did other varieties tested. There were no significant differences at the 5% level in total loss or head...","PeriodicalId":169819,"journal":{"name":"Journal of Vegetable Crop Production","volume":"25 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2008-10-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":"{\"title\":\"Field Losses for Mechanically Harvested Green Peas\",\"authors\":\"J. Glancey, W. E. Kee, T. Wootten, M. Dukes, B. C. Postles\",\"doi\":\"10.1300/J068V02N01_08\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"ABSTRACT Pod stripper combines have become the predominant method of harvesting green peas for processing in the Mid-Atlantic region. A two-year investigation consisting of seventy-one field tests was conducted to evaluate the effectiveness of these combines for pea harvesting in a wide range of field conditions. Trash content in the harvested product ranged from 4 to 33.7% by weight with an overall average of 15.2%. Total field loss for all tests conducted ranged from 24 to 1408 kg/ha (21 to 1239 lbs/acre) and averaged 555 kg/ha (488 lbs/acre) over the two-year test period. This corresponded to a range of loss from 0.5 to 34% of the pea yield with an average loss of 10.4%. The majority of field losses for the seven varieties and four combine models evaluated was at the head of the combine averaging 70.3% of the total field loss. The variety ‘Quantum’ exhibited significantly higher total field loss than did other varieties tested. There were no significant differences at the 5% level in total loss or head...\",\"PeriodicalId\":169819,\"journal\":{\"name\":\"Journal of Vegetable Crop Production\",\"volume\":\"25 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2008-10-22\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"2\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Vegetable Crop Production\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1300/J068V02N01_08\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Vegetable Crop Production","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1300/J068V02N01_08","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Field Losses for Mechanically Harvested Green Peas
ABSTRACT Pod stripper combines have become the predominant method of harvesting green peas for processing in the Mid-Atlantic region. A two-year investigation consisting of seventy-one field tests was conducted to evaluate the effectiveness of these combines for pea harvesting in a wide range of field conditions. Trash content in the harvested product ranged from 4 to 33.7% by weight with an overall average of 15.2%. Total field loss for all tests conducted ranged from 24 to 1408 kg/ha (21 to 1239 lbs/acre) and averaged 555 kg/ha (488 lbs/acre) over the two-year test period. This corresponded to a range of loss from 0.5 to 34% of the pea yield with an average loss of 10.4%. The majority of field losses for the seven varieties and four combine models evaluated was at the head of the combine averaging 70.3% of the total field loss. The variety ‘Quantum’ exhibited significantly higher total field loss than did other varieties tested. There were no significant differences at the 5% level in total loss or head...