2021年穆金斯基遗址的考古调查

Murad Sh. Saypudinov, N. Ryabogina, A. Borisov, I. Idrisov
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引用次数: 0

摘要

本文介绍了达吉斯坦共和国阿库辛斯基地区Muginsky遗址的考古勘探结果和对所获得材料的古植物学分析。由于进行了调查,发现了各种考古材料,主要是陶瓷器皿。其中发现的石制狼牙棒头部碎片和燧石刀形状的刀片特别有趣。此外,还发现了大量动物骨骼,主要是小牛。Muginsky网站提供了新的和重要的探索材料的文化和历史特征的文化的中心部分山区达吉斯坦和站点的年表,允许我们确定的两层性质网站和日期的最后阶段Eneolithic(第4层)和青铜时代中期(第三层)。第三层的放射性碳年代测定法,校准(公元前1770±50),属性在公元前19 18世纪之间。对穆金斯基遗址文化层发现的古植物学研究揭示了大麦和黑麦谷物的非典型组合。发现的黑麦谷物是这种谷物在东高加索地区存在的最早证据,这就提出了这种作物从原始地区传播的时间和方式的问题。这一课题需要进一步的研究,并从文化层和遗址周围的资源带获得更广泛的古植物标本。这将扩大我们对当地人口的经济活动的了解,例如农业的发展和梯田农业的出现。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
ARCHAEOLOGICAL INVESTIGATIONS AT THE MUGINSKY SITE IN 2021
 The paper provides the results of the archaeological exploration of the Muginsky site (Akushinsky district of the Republic of Dagestan) and paleobotanical analysis of the obtained material. As a result of the investigations carried out, various archeological materials, mainly ceramic ware, have been uncovered. The finds of a fragment of a stone mace head and a flint knife-shaped blade are of particular interest. In addition, a large number of animal bones, mainly of small cattle, were found. Exploration of the Muginsky site have provided new and important material for the cultural and historical characteristics of the culture of the central part of Mountainous Dagestan and the chronology of the site, allowed us to determine the two-layered nature of the site and date it to the final phase of the Eneolithic (Layer 4) and the Middle Bronze Age (Layer 3). The radiocarbon dating for Layer 3, with calibration (1770 ± 50 BC), attributes it between the 19th–18th centuries BC. Paleobotanical examination of finds from the cultural layer of the Muginsky site has revealed an atypical combination of barley and rye grains. The rye grains found are the earliest evidence of the presence of this cereal in the Eastern Caucasus, which raises the question of the time and ways of dissemination of this cultivated crop from the primary area. This subject requires further research and obtaining more extensive paleobotanical collections from cultural layers and the resource zone around sites. This will expand our understanding of the economic activities of the local population, such as the development of agriculture and the emergence of terraced agriculture.
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