农业战略与环境影响进展综述

A. Sufian, U. Chandra, S. Das, Deepika Chettri
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引用次数: 5

摘要

农业是人类赖以生存的最基本、最古老的食物供应方式。随着人口的增加,对食物的需求也在增加。因此,必须增加农业活动,以满足日益增长的粮食供应需求。农业活动的增加和不合理的规划对我们的生态多样性产生了不利的影响。随着新战略的不断出台,环境污染已成为当今人类面临的主要问题。本文试图突出新的创新农业实践的利弊及其对环境的影响。通过本文,我们试图解释农业系统是如何通过新的科学创新和发明从吠陀时期转变为现代技术农业实践的。在这里,我们也提到了最新的人工智能,可以用于农业领域,使农业智能化和可持续的环境。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Advancements in Agriculture Strategies and Environmental Impact: A Review
Agriculture is the most essential and the oldest practice of food supply for human survival. With the increases in population, food demands also increases. Therefore, the activities of agriculture have to be increased to meet increasing demand of the food supply. The increase of agricultural activities with improper planning has adverse effect to our ecological diversity. Also with the introduction of new strategies, the environment pollution is become the main problem that human is facing today. This article attempt to highlights the advantages and disadvantages of new innovative agricultural practices and its effects on environment. Through this paper, we attempt to explain how an agricultural system has been modified from the Vedic period to modern technological farming practices with new scientific innovation and invention. Here, we are also mentioned the latest artificial intelligence that could be used in agricultural field to make the agriculture smart and sustain the environment.
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