基于波特钻石集群竞争力模型的印尼棕榈油脂肪酸和脂肪醇产业竞争力模型研究

Toni Yoyo, V. Hanitha, H. Hendra
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引用次数: 1

摘要

油脂化学品的定义是从动物或植物中提取的天然油脂或脂肪制成的化学品的来源。从棕榈油中提取的油脂化学品是目前应用广泛的脂肪醇和酸。本研究的目的是发展波特的钻石集群模型,以了解印度尼西亚棕榈油衍生的脂肪酸和脂肪醇产业的竞争力。本研究产生的数据表明,根据所使用的模型,即产业竞争力模型,存在几个状态为“好”的子因素和其他状态为“坏”的子因素。在塑造印尼棕榈油脂肪酸和脂肪醇产业的竞争力时,使用了 - œgoodâ -”子因素。而来自“坏”子因素的弱点会降低棕榈油基脂肪酸和酒精的竞争力,因此有必要最大化地利用好子因素。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Developing The Competitiveness Model of The Palm Oil-Based Fatty Acid and Fatty Alcohol Industry in Indonesia Using Porter’s Diamond Cluster Competitiveness Model
The definition of oleochemicals is a source of chemicals made from natural oils or fats, derived from animals or plants. Oleochemicals derived from palm oil are fatty alchohols and acid which are currently widely used. The purpose of this research is to develop model of diamond clusters from Porter to see the competitiveness of industries based on fatty acids and fatty alcohols derived from palm oil in Indonesia. From this research, data is generated showing that based on the model used, namely the industrial competitiveness model, there are several sub-factors with "good" status and other sub-factors with "bad" status. In shaping the competitiveness of the palm oil-based fatty acid and fatty alcohol industry in Indonesia, the “good” sub-factor is used. while the weakness that comes from the "bad" sub-factor can reduce the competitiveness of the palm oil-based fatty acid and alcohol, so it is necessary to maximize the good sub-factors.
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