油菜氮素同化与产量的关系[j]。受钾可用性的影响

N. Dhawan, S. Umar, T. O. Siddiqi, M. Iqbal
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引用次数: 1

摘要

通过田间试验,研究了不同钾浓度[0、40、80、120 kg K ha−1]对3个基因型[G1、G2和G3]小麦氮素、硝酸盐和硫含量、硝酸盐还原酶活性及产量的影响。G2对钾处理反应最明显。K+施肥对植物发育各阶段叶片对NO3−的吸收、转运和还原均有积极影响。施钾减少了有毒硝酸盐的用量,提高了产量品质。研究认为,在田间条件下,以80 kg K ha−1的剂量为宜。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Nitrogen Assimilation and Yield of Lepidium Sativum [L.] As Affected by Potassium Availability
Field experiment was conducted to find out the influence of different potassium concentrations [0, 40, 80, 120 kg K ha−1] on the nitrogen, nitrate and sulphur contents, nitrate reductase activity, and yield of three genotypes [G1, G2 and G3] of Lepidium sativum Linn. G2 was found to be most responsive to potassium treatment. K+ fertilization had a positive effect on the uptake, translocation and reduction of NO3− in leaves at various stages of plant development. The amount of toxic nitrate was reduced whereas yield quality improved in response to potassium fertilization. The study inferred that for cultivation of L. sativum in field conditions 80 kg K ha−1 dose was most appropriate.
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