克森药材的标准化及GC-MS分析水果乙醇提取物作为草药原料

Syamsu Nur, A. Aisyah, Nursamsiar Nursamsiar, F. Sami, A. Fadri, Nur Khairi, A. Sapra
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引用次数: 1

摘要

Kersen (Muntingia calabura)是一种广泛报道具有药理作用的植物,因此可以开发为传统药物。本研究旨在对印尼南苏拉威西省不同产地的克森果乙醇提取物进行标准化。进行了标准化的特定参数,包括感官分析,植物化学特征,水,不溶性乙醇提取物,酚含量
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Standardization and GC-MS Analysis of Kersen (Muntingia calabura L.) Fruit Ethanol Extract as an Herbal Raw Material
Kersen (Muntingia calabura) is a plant widely reported to have pharmacological effects so it can be developed as a traditional medicine. This study aims to standardize the ethanol extract of kersen fruit from various locations where it grows in South Sulawesi Province, Indonesia. Standardization-specific parameters were carried out, including organoleptic analysis, phytochemical profiles, water, insoluble ethanol extracts, phenolic content
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