2012年安邦普斯马斯营养不良中心的2型糖尿病患者的知识、饮食、身体活动、药物和血糖水平

Khartini Kaluku, Nurhaedar Jafar, Citrakesumasari Citrakesumasari
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引用次数: 1

摘要

糖尿病已成为世界性的健康问题。在新兴工业化国家和发展中国家,包括印度尼西亚,这些疾病的流行和发病率急剧增加。本研究采用非随机一组前后试验设计的方法,观察Puskesmas Rijali Ambon患者伴随营养前后的知识、饮食、体力活动、用药及血糖水平的差异。本研究的人群为所有糖尿病患者,抽样采用目的抽样技术,总抽样人数达26人。结果表明,在营养增加知识的陪同下,42.3%、能量摄入的依从性23.1%、蛋白质摄入的依从性23.1%、脂肪摄入的依从性38.5%、碳水化合物摄入的依从性3.9%、体力活动的依从性30.8%、服药的依从性30.8%、血糖水平为42.3%。采用营养辅助模式,对糖尿病治疗的四个主要支柱进行验证,使血糖控制在70%左右。从所获得的结果中,可以得出结论,营养教育咨询模式对提高受访者对饮食、身体活动、药物和血糖水平的知识和依从性有很大的影响。关键词:血糖水平,饮食,知识,饮食,药物,体育活动
本文章由计算机程序翻译,如有差异,请以英文原文为准。
STUDI PENGETAHUAN, DIET, AKTIFITAS FISIK, MINUM OBAT DAN KADAR GLUKOSA DARAH PASIEN DIABETES MELITUS TIPE 2 SEBELUM DAN SETELAH PENDAMPINGAN GIZI DI PUSKESMAS RIJALI KOTA AMBON TAHUN 2012
Diabetes mellitus has become the world's health problems. The prevalence and incidence of these diseases has increased drastically in the newly industrialized countries and developing countries, including Indonesia's. This research is an experimental research by approach nonrandomized one group pre and posttest design which is to see the difference knowledge, diet, physical activity, medication and the patient's blood glucose levels diabetes mellitus before and after accompaniment nutrition in Puskesmas Rijali Ambon. The population of this research is all patients diabetes mellitus, sampling is done by using the technique of purposive sampling with the total sample as many as 26 people. The result showed that after the accompaniment of nutrition increase knowledge 42,3%, compliance intake of energy 23,1%, compliance intake of proteins 23.1%, compliance fat intake 38.5%, compliance intake of carbohydrates 3.9%, compliance physical activity 30,8%, compliance medication 30,8%  and blood glucose levels are 42,3%. Attesting four main pillars handling DM use the model of nutritional accompaniment give a flanking control blood sugar of 70%. Of the results obtained, can be concluded that the educational model counselling of nutrition is very influential to increase knowledge and compliance respondents against the diet, physical activity, medication and blood glucose levels. Keywords: Blood glucose levels, diet, knowledge, diet, medication, physical activity
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