部分茄子品种(茄属)的耐旱性研究

Daniel Bobby Setyadi, T. Taryono, Rahmi Sri Sayekti
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引用次数: 1

摘要

茄子是开始受到人们青睐并具有经济价值的商品之一。影响植物生长发育过程的因素很多。其中一个因素是环境条件,如干旱。本研究旨在了解茄子材料对干旱的耐受程度。植物在正常和干旱两种比较条件下生长。每隔7天间隔期施水,给予干旱。对生长和产量组成部分进行了观察,并利用干旱敏感性指数继续测量胁迫效应。结果表明,植物通过降低其生长和产量成分来适应干旱。进一步的试验结果和干旱敏感性指数表明,一半的材料具有良好的耐旱性。耐旱性较差的品种为slte2、slte3、slte5、slte6、slte8、slte13、slte15、slte18、slte42和slte44 .acc
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Drought Tolerance of Some Eggplant Accessions (Solanum spp.)
Eggplant is one of the commodities that started to be favouritely consumed and had economics value. There were many factors that affect the growth and development process of plant. One of those many factors are the environment condition such as drought. This research aims to know the tolerance level of eggplant accessions to drought. Plants grew in two comparative conditions, normal and drought. Drought is given by using interval water application about every 7 days. Observations were carried out to growth and yield components and continue measuring the stress effect using drought sensitivity index. The results show that plants develop an adaptation mechanism to drought by reducing its growth and yield components to survive. The result of further test and drought sensitivity index show that half of accessions have good tolerance to drought. Acessons that had goof tolerance to drought were SLTE 2, SLTE 3, SLTE 5, SLTE 6, SLTE 8, SLTE 13, SLTE 15, SLTE 18, SLTE 42, and SLTE 44.acc
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