哈萨克斯坦共和国食品市场:出口机会

Aizhan Ibyzhanova, E. Rustenova, A. Jakupova, G. Talapbayeva
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引用次数: 0

摘要

文章分析了哈萨克斯坦共和国农工综合体出口机会的资源潜力。对哈萨克斯坦近5年农产产品出口情况进行了分析,指出了我国农产产品出口存在的主要问题和国家采取的解决措施,并着重分析了哈萨克斯坦农产产品出口非关税管制的问题。建立符合国际标准的农产品认证实验室是解决这一问题的方向之一。研究的目的:研究哈萨克斯坦共和国食品工业的出口潜力,并提出增加其在该国出口结构中的份额的建议。方法:由于对科学问题的研究,采用了专著、抽象逻辑和经济统计等方法。研究哈萨克斯坦农业食品综合体和整个食品工业的出口潜力的理论方面是以经济和体制理论的基本原则为基础的,有助于确定其增长的一些储备机会。在研究这些问题的过程中,使用了经济和统计方法来评估粮食生产的动态,并对哈萨克斯坦农业食品综合体的出口潜力增长进行了预测评估。作者还运用了辩证法、抽象法、演绎法、归纳法、分析法、综合法等科学方法对这一问题进行了全面的研究。下列官方来源作为分析哈萨克斯坦共和国出口潜力和计算预测估计数的数据:哈萨克斯坦共和国国家统计局、哈萨克斯坦共和国财政部国家收入委员会和COMTRADE国际贸易数据库的统计数据。创意:提出了2016-2020年哈萨克斯坦农工综合体产品出口研究,确定了该研究领域的主要问题,国家支持解决这些问题的步骤,描述了该国产品出口非关税监管的问题。解决这一问题的可能方法之一是开放经认可的实验室,按照国际标准对农产品进行检验。研究结果:根据对哈萨克斯坦共和国在综合商品集团范围内出口范围扩大程度的研究,作者表明出口最集中的是矿产品的出口。此外,动物和植物来源的农产品出口的多样化稳定增长。有必要通过建立符合出口国国际标准要求的自己的实验室网络来认证农产品,这是有条件的。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Food Market of the Republic of Kazakhstan: Export Opportunities
The article analyzes the resource potential of export opportunities of the agro-industrial complex of the Republic of Kazakhstan. It presents a study of agro-industrial exports over the last 5 years, highlights the main problems in this area and the measures taken by the state to solve them, and emphasizes the problems of non-tariff regulation of exports of agro-industrial products of Kazakhstan. The creation of accredited laboratories for the examination of agricultural products according to international standards is proposed as one of the directions for solving this problem. Purpose of the study: To study the export potential of the food industry of the Republic of Kazakhstan and to develop proposals to increase its share in the structure of the country's exports. Methodology: As a result of the study of the scientific problem, such methods as: monographic, abstract-logical and economic-statistical were used. The theoretical aspect of the study of the export potential of the agro-food complex and the food industry of Kazakhstan as a whole was based on the basic principles of economic and institutional theory, contributing to the identification of some reserve opportunities for its growth. In the course of researching the issues, economic and statistical methods were used to assess the dynamics of food production and to give a forecast assessment of the growth of export potential of Kazakhstan's agro-food complex. For a comprehensive study of the problem the authors also used such scientific methods as dialectics, abstraction, deduction, induction, analysis and synthesis. The following official sources served as data for analysis of the export potential of the Republic of Kazakhstan and calculation of forecast estimates: statistical data from the Bureau of National Statistics of the Republic of Kazakhstan, the State Revenue Committee of the Ministry of Finance of the Republic of Kazakhstan, and COMTRADE international trade databases. Originality: Presented a study of exports of agro-industrial complex products of Kazakhstan for 2016-2020, identified the primary problems in this area of research, the steps of state support for their solution, described the problems of non-tariff regulation of exports of products of the country. One of the possible ways of solving this problem is the opening of accredited laboratories for the examination of agricultural products in accordance with international standards. Results of the study: Based on the study of the level of expansion of the range of exports of the Republic of Kazakhstan in the context of consolidated commodity groups, the authors show that the highest concentration of exports is in the export of mineral products. In addition, stable growth of diversification is observed in the export of agricultural products of both animal and plant origin. The need for certification of agricultural products through the creation of a network of its own laboratories that meet the requirements of international standards in the exporting countries is conditioned.
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