{"title":"饲喂分级水平木香叶粕猪的生产性能、胴体和血液学特性","authors":"G. Nkwocha, K. Anukam, Vi Nkwocha","doi":"10.4314/APRA.V4I2.36448","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":350170,"journal":{"name":"Animal Production Research Advances","volume":"5 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2009-02-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":"{\"title\":\"Performance, carcass and hematological characteristics of pigs fed graded levels of Gmelina arborea leaf meal\",\"authors\":\"G. Nkwocha, K. Anukam, Vi Nkwocha\",\"doi\":\"10.4314/APRA.V4I2.36448\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":350170,\"journal\":{\"name\":\"Animal Production Research Advances\",\"volume\":\"5 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2009-02-10\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"3\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Animal Production Research Advances\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.4314/APRA.V4I2.36448\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Animal Production Research Advances","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4314/APRA.V4I2.36448","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}