测试血清糖浆置氧活性(Cymbopogon cit数百)

Dina Febrina
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引用次数: 2

摘要

抗氧化剂是一种能够抑制活性氧和自由基的化合物,因此抗氧化剂可以预防与自由基有关的疾病,如致癌、心血管疾病和衰老。使用合成抗氧化剂后产生的负面反应被认为有可能导致癌症。因此,人们对天然抗氧化剂的需求越来越大,因为人们认为它们对健康更安全。柠檬草(Cymbopogon citratus)是印度尼西亚人常用的香料之一。采用DPPH法测定柠檬草糖浆的抗氧化活性。结果表明,柠檬草糖浆制剂的IC50值为50.68 ppm。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
UJI AKTIVITAS ANTIOKSIDAN SEDIAAN SIRUP DAUN SEREH (Cymbopogon citratus)
ABSTRACT Antioxidants are compounds that can inhibit reactive oxygen species and also free radicals so that antioxidants can prevent diseases associated with free radicals such as carcinogenesis, cardiovascular, and aging. The emergence of a negative response to the use of synthetic antioxidants is thought to have the potential to cause cancer. So that natural antioxidants are increasingly in demand because they are believed to be safer for health. Lemongrass (Cymbopogon citratus) is one of the plants commonly used as spices by the people of Indonesia. Determination of antioxidant activity of lemongrass syrup was carried out by DPPH method. the results showed an IC50 value of lemongrass syrup preparations of 50.68 ppm.  
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