价格和服务质量对面条的收购决定的影响

Firda Nuraini, Ivo Novitaningtyas
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引用次数: 1

摘要

在这个现代时代,商业世界取得了很大的进步。竞争如此激烈,每个制造商都在不断发展自己的业务以赢得竞争。本研究的目的是分析价格和服务质量对米加臣麦戈朗分店消费者购买决策的影响。本研究采用定量方法,利用米高安麦戈朗分店消费者调查问卷的原始数据。采用目的抽样法,抽样对象为100人。数据分析方法,即描述性统计、决定系数、相关系数、显著性F检验、显著性t检验。结果表明,价格感知和服务质量感知对购买决策具有同步影响。研究结果表明,Mie Gacoan应该努力通过降低价格和增加产品促销来提高消费者的购买力。从本研究的结果来看,可以通过开发所研究的变量,增加种群和样本来开展研究,为进一步的研究者提供参考。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Pengaruh Harga dan Kualitas Pelayanan terhadap Keputusan Pembelian pada Mie Gacoan Cabang Magelang
In this modern era a lot of progress in the business world. The competition is so tight that every manufacturer continues to develop its business to win the competition. The purpose of the study was to analyze the effect of price and service quality on consumer purchasing decisions at Mie Gacoan Magelang branch. Quantitative methods are used in this study by utilizing primary data from questionnaires distributed to consumer respondents from Mie Gacoan Magelang branch. The sample used was 100 respondents based on the purposive sampling method. Data analysis methods, namely descriptive statistics, coefficient of determination, correlation coefficient, significant F test, and significant t test. The results showed that the perception of price and service quality had a simultaneous influence on purchasing decisions. The results have implications for Mie Gacoan to make efforts to increase consumer purchasing power by lowering prices and increasing promotions for the products offered. From the results of this study, it can be used as a reference for further researchers by developing the variables studied and adding populations and samples to develop the research.
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