R. Ahmed, S. Khanduker, F. Khondker, S. Biswas, S. Sultana, F. Kabir, S. Islam, MM Jamaluddin
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引用次数: 0
摘要
糖尿病(DM)是一种以胰岛素缺乏或外周抵抗导致高血糖为特征的慢性疾病。糖尿病患者患冠心病、脑血管疾病和外周血管疾病的几率增加,患心血管疾病的可能性增加两到三倍。血清尿酸(SUA)已被认为与心血管疾病有关。“血浆动脉粥样硬化指数”(AIP)被认为是一个非常敏感的预测未来心血管事件的指标。本研究旨在评估糖尿病患者血清尿酸与血浆动脉粥样硬化指数的关系。根据预先设定的入组标准,共选择315例糖尿病患者作为研究对象。根据患者血清尿酸水平进行分组。血清尿酸低于6 mg/dL被认为是正常的。AIP计算为甘油三酯与高密度脂蛋白胆固醇的对数转换比率。研究发现,高SUA组AIP水平明显高于正常SUA组。研究显示糖尿病患者AIP与SUA呈正相关(r=0.347, P<0.001)。此外,在二元逻辑回归分析中,发现AIP与高UA水平独立相关。目前的研究表明,SUA与AIP密切相关。孟加拉国J Med Biochem 2018;11 (2): 6 - 10
Association of Uric Acid and Atherogenic Index Of Plasma in Diabetes Mellitus
Diabetes mellitus (DM) is a chronic disease characterized by insulin deficiency or peripheral resistance resulting in hyperglycemia. Diabetic patients have increased rates of coronary heart disease, cerebrovascular disease and peripheral vascular disease, and are two to three times more likely to develop cardiovascular disease (CVD). Serum uric acid (SUA) has been known to be associated with cardiovascular diseases. "Atherogenic index of plasma" (AIP) is considered to be a very sensitive predictor of future cardiovascular events. The study was done to evaluate the association of serum uric acid and atherogenic index of plasma in diabetic patients. A total of 315 diabetic patients were selected as study subjects based on predefined enrollment criteria. The patients were separated into groups according to their serum uric acid levels. Serum uric acid levels under 6 mg/dL were considered as normal. AIP was calculated as the logarithmically transformed ratio of triglyceride to high density lipoprotein cholesterol. The study found that AIP levels were significantly high in high SUA group compared to normal SUA group. The study showed a positive significant correlation between AIP and SUA (r=0.347, P<0.001) in diabetes patients. Additionally, in binary logistic regression analysis, AIP was found to be independently associated with high UA levels. Present study reveals that SUA and AIP are closely related.
Bangladesh J Med Biochem 2018; 11(2): 6-10