{"title":"Qaber- Alabid村/ Hammam Al-Aleel地区/尼尼微省蔬菜种植者农业环境实践应用水平","authors":"Zahraa Albusso","doi":"10.25130/tjas.19.3.15","DOIUrl":null,"url":null,"abstract":"The aim of this study was to determining the application level of agricultural environmental practices for vegetable growers in Qaber Al- abed village/ Hammam AL- Aleel Area / Ninevah governorate, for the agricultural environmental practices in general and arranging these agricultural environmental practices according to the level of application for the vegetables farmers in Qaber Al – abid village /Hammam Al- Aleel / Nineveh governorate and determining the correlation relationship between the vegetables farmers for the agricultural environmental practices and some independent variables . This research included all the farmer's vegetables in Qaber Al- Abid village /Hammam Al- Aleel / Nineveh governorate which are 200 farmers. The data were collected by questionnaire after testing face validity and reliability and then we analyzing the data by used the arithmetic mean, spearman rank and person correlation coefficient. The results showed that the farmers level application for the agricultural environmental practices was moderate tend to increasing and also the results show that were a significant correlation between the farmer's level of application for the agricultural environmental practices and the level of education also there is no significant correlation with (age, number of working year in agriculture and specialty in planting vegetables). The research included some of conclusions and recommendations.","PeriodicalId":213230,"journal":{"name":"Tikrit journal for agricultural sciences","volume":"83 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-01-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Application Level of Agricultural Environmental Practices for Vegetable Growers in Qaber- Alabid Village / Hammam Al-Aleel Area/ Ninevah Governorate\",\"authors\":\"Zahraa Albusso\",\"doi\":\"10.25130/tjas.19.3.15\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The aim of this study was to determining the application level of agricultural environmental practices for vegetable growers in Qaber Al- abed village/ Hammam AL- Aleel Area / Ninevah governorate, for the agricultural environmental practices in general and arranging these agricultural environmental practices according to the level of application for the vegetables farmers in Qaber Al – abid village /Hammam Al- Aleel / Nineveh governorate and determining the correlation relationship between the vegetables farmers for the agricultural environmental practices and some independent variables . This research included all the farmer's vegetables in Qaber Al- Abid village /Hammam Al- Aleel / Nineveh governorate which are 200 farmers. The data were collected by questionnaire after testing face validity and reliability and then we analyzing the data by used the arithmetic mean, spearman rank and person correlation coefficient. The results showed that the farmers level application for the agricultural environmental practices was moderate tend to increasing and also the results show that were a significant correlation between the farmer's level of application for the agricultural environmental practices and the level of education also there is no significant correlation with (age, number of working year in agriculture and specialty in planting vegetables). The research included some of conclusions and recommendations.\",\"PeriodicalId\":213230,\"journal\":{\"name\":\"Tikrit journal for agricultural sciences\",\"volume\":\"83 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-01-27\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Tikrit journal for agricultural sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.25130/tjas.19.3.15\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Tikrit journal for agricultural sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.25130/tjas.19.3.15","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Application Level of Agricultural Environmental Practices for Vegetable Growers in Qaber- Alabid Village / Hammam Al-Aleel Area/ Ninevah Governorate
The aim of this study was to determining the application level of agricultural environmental practices for vegetable growers in Qaber Al- abed village/ Hammam AL- Aleel Area / Ninevah governorate, for the agricultural environmental practices in general and arranging these agricultural environmental practices according to the level of application for the vegetables farmers in Qaber Al – abid village /Hammam Al- Aleel / Nineveh governorate and determining the correlation relationship between the vegetables farmers for the agricultural environmental practices and some independent variables . This research included all the farmer's vegetables in Qaber Al- Abid village /Hammam Al- Aleel / Nineveh governorate which are 200 farmers. The data were collected by questionnaire after testing face validity and reliability and then we analyzing the data by used the arithmetic mean, spearman rank and person correlation coefficient. The results showed that the farmers level application for the agricultural environmental practices was moderate tend to increasing and also the results show that were a significant correlation between the farmer's level of application for the agricultural environmental practices and the level of education also there is no significant correlation with (age, number of working year in agriculture and specialty in planting vegetables). The research included some of conclusions and recommendations.