10. 世界各地在食品和食品补充剂中使用益生菌的监管框架:比较分析

{"title":"10. 世界各地在食品和食品补充剂中使用益生菌的监管框架:比较分析","authors":"Sebastián Romero Melchor, Lara Skoblikov, B. Schütte","doi":"10.3920/978-90-8686-885-8_10","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":136087,"journal":{"name":"European Institute for Food Law series","volume":"248 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-03-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":"{\"title\":\"10. The regulatory framework for the use of probiotics claims in food and food supplements around the world: a comparative analysis\",\"authors\":\"Sebastián Romero Melchor, Lara Skoblikov, B. Schütte\",\"doi\":\"10.3920/978-90-8686-885-8_10\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":136087,\"journal\":{\"name\":\"European Institute for Food Law series\",\"volume\":\"248 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-03-26\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"3\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"European Institute for Food Law series\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.3920/978-90-8686-885-8_10\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"European Institute for Food Law series","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3920/978-90-8686-885-8_10","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}