2-氯乙基膦酸在橙子和酸橙采后绿化中的应用

Mariana Magalhães Caetano, Joseane Turquete Ferreira, Rafael Vargas de Freitas, R. Barreiros, Robson Ribeiro Alves, Luan Salgado Leopoldino, Daiane Policarpo Rodrigues, Beatriz Fernandes de Seia Gonçalves, S. R. Griebeler, M. Gonzatto
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引用次数: 0

摘要

足以使两种品种脱色。乙烯利处理6 d和7 d后,红橙和青橙的果皮颜色有所改善。浸泡时间为3分钟,脱脂效果最佳。通过这些处理,有可能改善水果的视觉质量。因此,该产品具有附加价值,可以促进市场销售。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Uso do ácido 2-cloroetilfosfônico no desverdecimento pós-colheita de laranjas Salustiana e Lima Sorocaba
was adequate for degreening both cultivars. The improvement of peel color to Salustiana and Lima Sorocaba oranges was obtained after six and seven days of ethephon trataments, respectively. Immersion time of 3 minutes presented the best degreening effect. With these treatments, it was possible to improve the visual quality of the fruits. Therefore, there was added value to the product, which allows boosting sales in the market.
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