基于智能广电的绿色食品溯源大数据分析系统研究

Liyang Hou, Yang Li, Shuang-cheng Li, Yujiao Wang
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引用次数: 0

摘要

本研究通过探讨农民的行为特征、行为意向、可追溯控制的关键因素和形成动机,构建农民愿意参与、易于操作的绿色食品可追溯大数据分析系统,实现对绿色食品来源的质量控制。绿色食品溯源以遍布城乡的智能广播电视为基础,将大数据分析技术应用于农产品从生产到消费的全过程,为通过数字化手段打造“绿色食品品牌”提供了便捷途径,促进了大数据分析技术在农业中的应用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Research on Big Data Analysis System of Green Food Traceability Based on Smart Radio and Television
By discussing farmers' behavior characteristics, behavior intention, key factors and formation motivation of traceability control, this study builds a green food traceability big data analysis system which farmers are willing to participate in and easy to operate, and realizes the quality control of green food source. Based on the smart radio and television all over urban and rural areas, green food traceability applies big data analysis technology to the whole process of agricultural products from production to consumption, providing a convenient way to create “green food brand” by digital means and promoting the application of big data analysis technology in agriculture.
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