乌克兰农作物生产的起源(基于历史和考古研究资料)

G. Pashkevych, R. Boguslavskyi
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摘要

目的:在文献资料分析和考古研究成果的基础上,确定乌克兰境内已知最古老的农业时期——特里皮利亚文化中种植的栽培植物种类,以及当时的农业状况。可以确定的是,乌克兰领土上的农业是在一种作物的基础上兴起的,这种作物是从西南亚栽培植物起源中心通过巴尔干和高加索引进的。特里皮利亚部落种植去壳小麦——小麦和玉米,大麦去壳和去壳,豆科植物——豌豆和紫薇。这些作物的生物特性——对气候条件的抵抗力、对土壤条件的耐受性和对真菌疾病的抵抗力——很好地适应了自然条件和原始农业水平:用角和木器耕作,收割时不用镰刀,而是用特殊的割穗装置等。同时,它们以营养和质量特性满足了人们的需求。古代种植者使用野生植物-草本,水果,坚果,浆果植物,葡萄,森林物种被考虑。这些作物是乌克兰农业的开端。在乌克兰的现代时期,就像在整个世界一样,对古代作物作为“健康营养”来源的兴趣重新燃起。在古代斯佩尔特和埃默尔特的基础上,创造了国内育种品种。乌克兰领土上已知的最古老的农业时期是特里皮利亚文化。特里皮利亚部落种植带壳的小麦、大麦、豌豆和野豌豆。这些作物很好地适应了自然条件和原始农业水平。还使用了野生植物。乌克兰不包括在初级或二级栽培植物原产地中心。但是,人口的才能和勤劳与各种主要有利的自然条件相结合,通过最初的民间和科学育种的创造性作用,制约了栽培植物多样性的发展,乌克兰在这方面处于世界领先地位。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Origins of the crop production in Ukraine (on the materials of historical and archeological research)
Aim – on the basis of literary sources analysis and results of archaeological research, to define sortiment of cultivated plants were grown in the most ancient known period of agriculture in the territory of Ukraine – Trypillia culture, and also the state of agriculture in that time. Results. There is determined that the agriculture on the territory of Ukraine arose on the basis of a crops introduced from the South West Asian cultivated plants origin center through Balkans and Caucasus. The Trypillia tribes growed hulled wheats - emmer and eincorn, barley hulled and nacked, leguminous plants – peas and vetch ervilia. These crops were well adapted by their biological characteristics – resistance to climatic conditions, tolerance to soil conditions and resistance to fungal diseases – both to natural conditions and to primitive griculture level: tillage with horn and wood tools, harvesting not by sickles but by special devices for breaking off ears etc. At the same time, they satisfied people with nutritional and qualitative properties. Use by ancient growers of wild flora – herbaceous, fruit, nutty, berry plants, grapes, forest species is considered. These crops were the start from which agriculture began in Ukraine. In the modern period in Ukraine, as in the whole world, interest in ancient crops as sources of "healthy nutrition" is renewed. On the basis of ancient forms of spelt and emmer, domestic breeding varieties were created. Conclusions. The most ancient known period of agriculture on the territory of Ukraine is Trypillia culture. The Trypillia tribes grew hulled wheats, barley, peas and ervil vetch. These crops were well adapted both to natural conditions and to the primitive agriculture level. Plants of wild-growing flora were used also. Ukraine is not included in the primary or secondary cultivated plants origin centers. But the talent and industriousness of the population in combination with various, predominantly favorable natural conditions conditioned the development of of the cultivated plants diversity through the creative role of the initially folk and then scientific breeding, in which Ukraine occupies leading positions in the world.
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