龋病危险因素与龋病经历指数的关系

Aida Silfia, Sukarsih Sukarsih, M. Muliadi
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引用次数: 0

摘要

龋齿是口腔中最常见的疾病。在校儿童患龋齿的人数每年都在增加。引起龋齿的因素很多,包括食物含量、喂养频率、菌斑丰度、氟程序、唾液分泌和缓冲能力。本研究旨在了解占壁市SDN.22 / VI区五年级学生龋缺补牙数量的危险因素。本研究为横断面设计的观察性研究。研究人群为占壁市SDN.22 / VI的五年级学生,整个人群为研究对象。通过填写问卷和检查表来收集数据,以确定DMF-T数字的龋病危险因素。本研究采用卡方分析法对占壁市SDN.22 / VI区五年级学生龋缺补牙数的危险因素进行统计分析。本研究结果表明,影响DMF-T数的疾病之间无显著关系(P值= 0.543)。食品含量与DMF-T含量之间存在显著相关关系(P值= 0.000)。占壁市SDN.22 / VI市五年级学生的饮食频率与DMF-T值之间存在显著相关性(P值= 0.000),而氟计划与DMF-T率之间无显著相关性(P值= 0.464)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Relationship of Caries Risk Factor and Caries Experience Index
Dental caries is the most common disease in the oral cavity. Caries in school children is increasing every year. Many factors cause dental caries, including food content, feeding frequency, plaque abundance, fluorine program, salivary secretion, and buffer capacity. This study aimed to determine the risk factors for caries with the number of Decay Missing Filling Teeth in 5th-grade students at SDN.22 / VI in Jambi City.  This research is an observational study with a cross-sectional design. The study population was the 5th-grade students of SDN.22 / VI Jambi City, and the entire population is the object of research. The data were collected by filling out questionnaires and examination sheets to determine caries risk factors for DMF-T numbers. This study analyzed the data statistically using chi-square analysis to see the risk factors for caries with the Decay Missing Filling Teeth number for 5th-grade students of SDN.22 / VI, Jambi City.  The results of this study state that there is no significant relationship between diseases that affect the DMF-T number (P value = 0.543). There is a significant relationship between food content and DMF-T numbers (P value = 0.000). A significant relationship was found between the frequency of eating with the DMF-T number (P value = 0.000), and there is no significant relationship between the fluorine program and the DMF-T rate in 5th-grade students of SDN.22 / VI Jambi City (P value = 0.464.)
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