通过开源标准解读一顿饭:Soylent和饮食黑客的兴起

Proceedings of the 2016 CHI Conference Extended Abstracts on Human Factors in Computing Systems Pub Date : 2016-05-07 DOI:10.1145/2851581.2892586

Markéta Dolejsová

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引用次数: 8

摘要

没有食物的生活——这是科幻小说中反乌托邦的主题——正成为成千上万食用这种粉状食品替代品的人的自愿选择。这些DIY豆粉是由一群营养爱好者设计的，他们不信任现有的健康饮食标准，并在他们的在线用户论坛上众包实验豆粉配方。这次DIY食品科技叛乱提供了一个机会，从HCI的角度来看待当前食品标准和政策的问题。本文报告了对21名soylent节食者的深度访谈结果，旨在确定专家-业余DIY饮食实践的风险和机会。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Deciphering a Meal through Open Source Standards: Soylent and the Rise of Diet Hackers

A life without food - a leitmotiv of science fiction dystopias is becoming a voluntary choice for thousands of people consuming the powdered food replacement soylent. The DIY soylent powders are designed by a group of nutrition hobbyists who distrust existing healthy eating standards and crowdsource experimental soylent recipes in their online user forums. This DIY food-tech rebellion offers an opportunity to look at the issues around present food standards and policies from the HCI perspective. This paper reports findings from in-depth interviews with 21 soylent dieters, with the aim of identifying the risks and opportunities of the expert-amateur DIY food practices.

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Proceedings of the 2016 CHI Conference Extended Abstracts on Human Factors in Computing Systems

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