南科纳威县康达区Labusa村Karya Mulia豆腐产业的豆腐加工研究

Elizabeth Saleh, L. Alwi, Dhian Herdhiansyah
{"title":"南科纳威县康达区Labusa村Karya Mulia豆腐产业的豆腐加工研究","authors":"Elizabeth Saleh, L. Alwi, Dhian Herdhiansyah","doi":"10.33772/tekper.v1i3.12312","DOIUrl":null,"url":null,"abstract":"The objective of this research is to know the process of tofu processing in Karya Mulia's tofu industry in Lambusa Village, Konda District, Konawe Selatan Regency. This research was conducted purposively with the background to find out the process of tofu processing in the Karya Mulia tofu industry in Lambusa Village, Konda District, Konawe Selatan Regency. The data sources used are primary data and secondary data. The tofu processing process in Karya Mulia's tofu industry in Lambusa Village, Konda District, South Konawe Regency, with the materials used in the production process, namely water, vinegar, and soybean seeds as the main raw materials with the processing stages of soaking, washing soybeans, cooking, filtering, deposition. , the addition of vinegar, molding, pressing, and cutting tofu.","PeriodicalId":348244,"journal":{"name":"Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian","volume":"8 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-01-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Study of Tofu Processing in Karya Mulia Tofu Industry in Labusa Village, Konda District, South Konawe Regency\",\"authors\":\"Elizabeth Saleh, L. Alwi, Dhian Herdhiansyah\",\"doi\":\"10.33772/tekper.v1i3.12312\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The objective of this research is to know the process of tofu processing in Karya Mulia's tofu industry in Lambusa Village, Konda District, Konawe Selatan Regency. This research was conducted purposively with the background to find out the process of tofu processing in the Karya Mulia tofu industry in Lambusa Village, Konda District, Konawe Selatan Regency. The data sources used are primary data and secondary data. The tofu processing process in Karya Mulia's tofu industry in Lambusa Village, Konda District, South Konawe Regency, with the materials used in the production process, namely water, vinegar, and soybean seeds as the main raw materials with the processing stages of soaking, washing soybeans, cooking, filtering, deposition. , the addition of vinegar, molding, pressing, and cutting tofu.\",\"PeriodicalId\":348244,\"journal\":{\"name\":\"Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian\",\"volume\":\"8 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-01-27\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.33772/tekper.v1i3.12312\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.33772/tekper.v1i3.12312","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

摘要

本研究的目的是了解Konawe Selatan reggency Konda区Lambusa村Karya Mulia豆腐行业的豆腐加工过程。本研究的目的是为了了解Konawe Selatan reggency Konda区Lambusa村Karya Mulia豆腐产业的豆腐加工过程。使用的数据源是主要数据和次要数据。南科纳威县康达区兰布沙村Karya Mulia豆腐产业的豆腐加工过程,以生产过程中使用的材料,即水、醋和大豆种子为主要原料,经过浸泡、洗涤、蒸煮、过滤、沉积等加工阶段。、加醋、成型、压紧、切豆腐。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Study of Tofu Processing in Karya Mulia Tofu Industry in Labusa Village, Konda District, South Konawe Regency
The objective of this research is to know the process of tofu processing in Karya Mulia's tofu industry in Lambusa Village, Konda District, Konawe Selatan Regency. This research was conducted purposively with the background to find out the process of tofu processing in the Karya Mulia tofu industry in Lambusa Village, Konda District, Konawe Selatan Regency. The data sources used are primary data and secondary data. The tofu processing process in Karya Mulia's tofu industry in Lambusa Village, Konda District, South Konawe Regency, with the materials used in the production process, namely water, vinegar, and soybean seeds as the main raw materials with the processing stages of soaking, washing soybeans, cooking, filtering, deposition. , the addition of vinegar, molding, pressing, and cutting tofu.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信