尼日利亚东南部Abakaliki孕妇血浆铜和锌含量。

E. Ugwuja, E. Akubugwo, U. Ibiam, Onyechi Obodoa, N. Ugwu
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引用次数: 24

摘要

背景:怀孕期间常见的必需微量元素营养缺乏,特别是在经济较弱的人群中,与妊娠的不良过程和结局有关。目的:确定居住在尼日利亚东南部Abakaliki的尼日利亚孕妇中铜和锌缺乏症的患病率及其原因。材料和方法:2007年7月至2008年9月,在Abakaliki联邦医疗中心妇产科门诊就诊的349名健康孕妇的血浆铜和锌浓度采用火焰原子吸收分光光度计测定。结果:349例孕妇中锌、铜缺乏症发生率分别为45.8%和58.2%,锌、铜平均血药浓度分别为2.65 ~ 1.16、3.26 ~ 1.80 mol/l,铜、锌均缺乏症发生率分别为23.8%和23.8%。经常摄入碳水化合物和谷物类食物,以及少量摄入肉类、乳制品、坚果和蔬菜,与铜和锌缺乏症的高发率有关。虽然在经济条件优越的人群中发现了较高的铜和锌水平,并且血浆锌与胎次成反比,但在分娩次数较多的妇女中发现了较高的铜水平。结论:该地区孕妇铜、锌缺乏症发生率较高,可能与膳食摄入不达标有关。鉴于铜和锌缺乏对妊娠及其结局的不利影响,建议除了食物多样化和生物强化外,还可以考虑补充铜和锌,作为改善这一人群中儿童和孕产妇健康的方法。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Plasma copper and zinc among pregnant women in Abakaliki, southeastern Nigeria.
BACKGROUND: Nutritional deficiencies of essential trace elements which are common during pregnancy, especially in economically weaker populations are associated with adverse course and outcomes of pregnancy. OBJECTIVES: To determine the prevalence and causes of copper and zinc deficiencies in a population of pregnant Nigerians living in Abakaliki, south eastern, Nigeria. MATERIALS AND METHODS: Plasma copper and zinc concentrations of 349 apparently healthy pregnant women attending antenatal clinic of the Department of Obstetrics and Gynaecology of the Federal Medical Centre, Abakaliki between July 2007 and September, 2008 were determined by flame atomic absorption spectrophotometer. RESULTS: Of the 349 pregnant women, 45.8% and 58.2% respectively were deficient in zinc and copper with mean plasma concentrations of 2.65 ˇ˝ 1.16ˇ˝mol/l for zinc and 3.26 ˇ˝ 1.80 ˇ˝mol/l for copper while 23.8% were deficient in both copper and zinc. Frequent intakes of carbohydrate- and cereal-based food, and sparingly intakes of meat, diary products, nuts and vegetables were associated with high prevalence of copper and zinc deficiency. Although higher levels of copper and zinc were found in economically advantaged groups and plasma zinc inversely related to parity, copper level was found to be higher in women who have had more deliveries. CONCLUSION: High prevalence of copper and zinc deficiencies was found among the pregnant women in this region, which is possibly related to sub-optimal dietary intakes. In the light of the adverse effects of copper and zinc deficiencies on pregnancy and its outcomes, it is recommended that in addition to food diversification and biofortification, supplemental copper and zinc may be considered as ways of improving child and maternal health in this population.
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