{"title":"水分胁迫下温加平原农业生态系统生产力若干组成部分的演化","authors":"D. Dicu, I. Borza, D. Țărău","doi":"10.34101/actaagrar/i/8398","DOIUrl":null,"url":null,"abstract":"The researches are inscribed on line of substantiation of durable agricultural system,\nhaving as main objective the prominence of quantitative and qualitative modifications made on\nagro-system level under the effect of no-tillage system for wheat, maize and soybeans.\nThe experimental field is placed on a cambic chernozem, with a medium content of\nclay, dominant in the Prodagro West Arad agro-centre and representative for a large surface in\nthe Banat-Crisana Plain.\nThe passing to no-till system change the structure of technological elements, through\nless soil works, so the impact on agro-system is different comparing with conventional tillage,\nfirst less the intervention pressure on agro-system ant secondly appear new interactions, new\nequilibriums and disequilibriums.\nConsidering the evolution of soil humidity, the observations made monthly (by taking\nsoil samples and laboratory determinations) for the three cultures showed that in the no-till\nsystem, there are more uniform values in the soil profile, and in the variants where the deep\nwork of soil was made it could be observed a low increase of the water volume in the soil.","PeriodicalId":202276,"journal":{"name":"Soil Forming Factors and Processes from the Temperate Zone","volume":"17 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2010-10-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"EVOLUTION OF SOME COMPONENTS OF AGROECOSYSTEMS PRODUCTIVITY FROM VINGA PLAIN IN WATER STRESS SITUATIONS\",\"authors\":\"D. Dicu, I. Borza, D. Țărău\",\"doi\":\"10.34101/actaagrar/i/8398\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The researches are inscribed on line of substantiation of durable agricultural system,\\nhaving as main objective the prominence of quantitative and qualitative modifications made on\\nagro-system level under the effect of no-tillage system for wheat, maize and soybeans.\\nThe experimental field is placed on a cambic chernozem, with a medium content of\\nclay, dominant in the Prodagro West Arad agro-centre and representative for a large surface in\\nthe Banat-Crisana Plain.\\nThe passing to no-till system change the structure of technological elements, through\\nless soil works, so the impact on agro-system is different comparing with conventional tillage,\\nfirst less the intervention pressure on agro-system ant secondly appear new interactions, new\\nequilibriums and disequilibriums.\\nConsidering the evolution of soil humidity, the observations made monthly (by taking\\nsoil samples and laboratory determinations) for the three cultures showed that in the no-till\\nsystem, there are more uniform values in the soil profile, and in the variants where the deep\\nwork of soil was made it could be observed a low increase of the water volume in the soil.\",\"PeriodicalId\":202276,\"journal\":{\"name\":\"Soil Forming Factors and Processes from the Temperate Zone\",\"volume\":\"17 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2010-10-05\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Soil Forming Factors and Processes from the Temperate Zone\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.34101/actaagrar/i/8398\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Soil Forming Factors and Processes from the Temperate Zone","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.34101/actaagrar/i/8398","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
摘要
本研究以免耕制度下小麦、玉米和大豆在农业系统水平上的定量和定性变化为主要目标,以持久农业系统实体化为主线。试验田位于一种具有中等粘土含量的仿色黑钙土上,在Prodagro West Arad农业中心占主导地位,并代表了巴纳特-克里萨纳平原的一个大表面。免耕制度的过渡改变了技术要素的结构,减少了土壤的作用,因此对农业系统的影响与传统耕作不同,一是减少了对农业系统的干预压力,二是出现了新的相互作用、新的平衡和不平衡。考虑到土壤湿度的演变,每月对三种培养进行的观测(通过取土样和实验室测定)表明,在免耕制度下,土壤剖面上的值更加均匀,在土壤深耕的变异中,可以观察到土壤含水量的低增加。
EVOLUTION OF SOME COMPONENTS OF AGROECOSYSTEMS PRODUCTIVITY FROM VINGA PLAIN IN WATER STRESS SITUATIONS
The researches are inscribed on line of substantiation of durable agricultural system,
having as main objective the prominence of quantitative and qualitative modifications made on
agro-system level under the effect of no-tillage system for wheat, maize and soybeans.
The experimental field is placed on a cambic chernozem, with a medium content of
clay, dominant in the Prodagro West Arad agro-centre and representative for a large surface in
the Banat-Crisana Plain.
The passing to no-till system change the structure of technological elements, through
less soil works, so the impact on agro-system is different comparing with conventional tillage,
first less the intervention pressure on agro-system ant secondly appear new interactions, new
equilibriums and disequilibriums.
Considering the evolution of soil humidity, the observations made monthly (by taking
soil samples and laboratory determinations) for the three cultures showed that in the no-till
system, there are more uniform values in the soil profile, and in the variants where the deep
work of soil was made it could be observed a low increase of the water volume in the soil.