工作男女唾液流速、pH值和黏度的变化

Sethuraman Govindaraj, M. Daniel, Srinivasan Vasudevan, Jimsha Kumaran
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引用次数: 14

摘要

唾液腺分泌主要受自主神经控制,但各种激素也可调节唾液腺的组成。心理压力对唾液成分产生影响,增加了唾液作为一种动态生物液体的价值,决定了个体的整体心理健康,也维持了足够的口腔健康。目的与目的:测定工人男女唾液流速、pH值和黏度。材料与方法:本研究共纳入50例患者,其中男性25例,女性25例。通过工作压力量表评估他们之间的压力水平(Shukla和Srivastava, Cogent Business and Management, 2016)。结果:工作男女唾液平均流速分别为0.36 ml/min和0.25 ml/min,应激男女唾液平均流速分别为0.2 ml/min和0.15 ml/min。工作男性和女性的pH值分别为7.1和6.7。承受压力的男性和女性的pH值分别为6.5和6.4。工作男性和女性的唾液黏度分别为1.05和1.29 cP,应激男性和女性的唾液黏度分别为1.3和1.5 cP。研究发现,有压力的工作男性和女性的流动率是显著的。结论:综上所述,应激性工作对唾液腺功能产生影响,影响唾液的数量和质量,维持口腔健康。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Changes in salivary flow rate, pH, and viscosity among working men and women
Introduction: Salivary gland secretion is mainly under autonomic nervous control, but various hormones may also modulate the salivary composition. Psychological stress exerts its effect on salivary composition, increasing the value of saliva as a dynamic biological fluid determining the overall psychological health of an individual and also in maintaining adequate oral health. Aim and Objective: To determine the salivary flow rate, pH, and viscosity among working men and women. Materials and Methods: The present study consisted of 50 patients, of them 25 were working men and 25 working women. The levels of stress among them were assessed by job stress scale (Shukla and Srivastava, Cogent Business and Management, 2016). Results: The mean flow rate of saliva in working men and women was 0.36 ml/min and 0.25 ml/min and flow rate in men and women with stress was 0.2 ml/min and 0.15 ml/min, respectively. pH in working men and women was 7.1 and 6.7, respectively. pH in men and women with stress was 6.5 and 6.4, respectively. The viscosity of saliva in working men and women was 1.05 cP and 1.29 cP, respectively, whereas the viscosity of saliva in men and women with stress was 1.3 cP and 1.5 cP, respectively. Flow rate in working men and women with stress was found to be significant. Conclusion: To conclude, the stress job exerts its influence on salivary gland function, creating an impact on the quantity and quality of saliva in maintaining the oral health.
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