Orest Kochan, Krzysztof Przystupa, A. Shulhai, V. Pohrebennyk, J. Su, J. Kozieł
{"title":"使用热敏电阻的特别温度测量","authors":"Orest Kochan, Krzysztof Przystupa, A. Shulhai, V. Pohrebennyk, J. Su, J. Kozieł","doi":"10.23919/MEASUREMENT47340.2019.8780010","DOIUrl":null,"url":null,"abstract":"There is developed an ad-hoc measuring channel to measure temperature using a thermistor. The technique of an individual calibration of the whole measuring channel is proposed to increase measurement accuracy. The individual calibration is performed using easily accessible and reproducible fixed points such as the temperature of water freezing (0°C) as well as the temperature of a human body (36.6°C).","PeriodicalId":129350,"journal":{"name":"2019 12th International Conference on Measurement","volume":"101 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":"{\"title\":\"Ad-hoc Temperature Measurements Using a Thermistor\",\"authors\":\"Orest Kochan, Krzysztof Przystupa, A. Shulhai, V. Pohrebennyk, J. Su, J. Kozieł\",\"doi\":\"10.23919/MEASUREMENT47340.2019.8780010\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"There is developed an ad-hoc measuring channel to measure temperature using a thermistor. The technique of an individual calibration of the whole measuring channel is proposed to increase measurement accuracy. The individual calibration is performed using easily accessible and reproducible fixed points such as the temperature of water freezing (0°C) as well as the temperature of a human body (36.6°C).\",\"PeriodicalId\":129350,\"journal\":{\"name\":\"2019 12th International Conference on Measurement\",\"volume\":\"101 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-05-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"3\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"2019 12th International Conference on Measurement\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.23919/MEASUREMENT47340.2019.8780010\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"2019 12th International Conference on Measurement","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.23919/MEASUREMENT47340.2019.8780010","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Ad-hoc Temperature Measurements Using a Thermistor
There is developed an ad-hoc measuring channel to measure temperature using a thermistor. The technique of an individual calibration of the whole measuring channel is proposed to increase measurement accuracy. The individual calibration is performed using easily accessible and reproducible fixed points such as the temperature of water freezing (0°C) as well as the temperature of a human body (36.6°C).