中国农业科学院波迪利亚饲料与农业研究所脉冲作物选育的主要方向。

N. Kokhaniuk, I. Temchenko, T. Shtuts, A. Lehman, S. Barvinchenko, T. Aralova
{"title":"中国农业科学院波迪利亚饲料与农业研究所脉冲作物选育的主要方向。","authors":"N. Kokhaniuk, I. Temchenko, T. Shtuts, A. Lehman, S. Barvinchenko, T. Aralova","doi":"10.31073/10.31073/kormovyrobnytstvo202293-03","DOIUrl":null,"url":null,"abstract":"Purpose. To highlight the main trends in the selection of pulse crops (soybeans, faba beans, common beans and field peas) at the Institute of Feed Research and Agriculture of Podillia of NAAS. Methods. Field, visual, measuring, weighing, quantitative, laboratory, mathematical and statistical. Results. A variety of breeding material of leguminous crops, created at the Institute of Feed Research and Agriculture of Podillia of NAAS, was analyzed. It was established that the main method for creating the original breeding material is hybridization with the use of the simple crossing, saturating, diallel and other ones. The created early ripening high-yielding technological varieties of leguminous crops with high seed quality indicators entered into the Register of plant varieties suitable for distribution in Ukraine: soybeans – quickly ripening with an average 100-110 days over the years of research duration of the vegetation period, an average yield of up to 3.13 t/ha, high content of protein (39.71%) and fat (23.9%) in seeds; faba beans – with a 87-103 days vegetation period, average yield – up to 3.59 t/ha, protein content – up to 30.37%; beans – with a 84-90 days vegetation period, average yield – up to 2.8 t/ha, protein content – up to 26.38%; field peas – with a 87-93 days vegetation period, average seed yield – up to 3.0 t/ha, protein content in seeds – up to 32.1%. Conclusions. An important role in increasing the adaptive potential of soybeans, faba beans, common beans, and field peas plays the specific direction selection. Research on the breeding leguminous crops at the Institute of Feed Research and Agriculture of Podillia of NAAS is conducted in the following directions: productivity, early maturity, adaptability to adverse environmental factors, resistance to major diseases, manufacturability and improvement of seed quality indicators. Both traditional methods of hybridization and mutagenesis, as well as modern methods of biotechnology to obtain a variety of starting material for the selection of these cultures, should be the basis of breeding work.","PeriodicalId":384529,"journal":{"name":"Feeds and Feed Production","volume":"29 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1970-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Main directions of pulse crops selection in the Institute of Feed Research and Agriculture of Podillia of NAAS.\",\"authors\":\"N. Kokhaniuk, I. Temchenko, T. Shtuts, A. Lehman, S. Barvinchenko, T. Aralova\",\"doi\":\"10.31073/10.31073/kormovyrobnytstvo202293-03\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Purpose. To highlight the main trends in the selection of pulse crops (soybeans, faba beans, common beans and field peas) at the Institute of Feed Research and Agriculture of Podillia of NAAS. Methods. Field, visual, measuring, weighing, quantitative, laboratory, mathematical and statistical. Results. A variety of breeding material of leguminous crops, created at the Institute of Feed Research and Agriculture of Podillia of NAAS, was analyzed. It was established that the main method for creating the original breeding material is hybridization with the use of the simple crossing, saturating, diallel and other ones. The created early ripening high-yielding technological varieties of leguminous crops with high seed quality indicators entered into the Register of plant varieties suitable for distribution in Ukraine: soybeans – quickly ripening with an average 100-110 days over the years of research duration of the vegetation period, an average yield of up to 3.13 t/ha, high content of protein (39.71%) and fat (23.9%) in seeds; faba beans – with a 87-103 days vegetation period, average yield – up to 3.59 t/ha, protein content – up to 30.37%; beans – with a 84-90 days vegetation period, average yield – up to 2.8 t/ha, protein content – up to 26.38%; field peas – with a 87-93 days vegetation period, average seed yield – up to 3.0 t/ha, protein content in seeds – up to 32.1%. Conclusions. An important role in increasing the adaptive potential of soybeans, faba beans, common beans, and field peas plays the specific direction selection. Research on the breeding leguminous crops at the Institute of Feed Research and Agriculture of Podillia of NAAS is conducted in the following directions: productivity, early maturity, adaptability to adverse environmental factors, resistance to major diseases, manufacturability and improvement of seed quality indicators. Both traditional methods of hybridization and mutagenesis, as well as modern methods of biotechnology to obtain a variety of starting material for the selection of these cultures, should be the basis of breeding work.\",\"PeriodicalId\":384529,\"journal\":{\"name\":\"Feeds and Feed Production\",\"volume\":\"29 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1970-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Feeds and Feed Production\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.31073/10.31073/kormovyrobnytstvo202293-03\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Feeds and Feed Production","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.31073/10.31073/kormovyrobnytstvo202293-03","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1

摘要

目的。在美国农业科学院Podillia饲料研究与农业研究所,重点介绍豆类作物(大豆、蚕豆、普通豆和大田豌豆)选择的主要趋势。方法。现场,目视,测量,称重,定量,实验室,数学和统计。结果。对中国科学院波迪利亚饲料与农业研究所创制的多种豆科作物育种材料进行了分析。通过简单杂交、饱和杂交、双列杂交等方法,确定了创造原始育种材料的主要方法。所创造的早熟高产豆科作物技术品种具有较高的种子质量指标,已进入乌克兰植物品种登记册:大豆-在植被期的研究期间平均成熟100-110天,平均产量高达3.13吨/公顷,种子中蛋白质(39.71%)和脂肪(23.9%)含量高;蚕豆——生长期87-103天,平均产量3.59吨/公顷,蛋白质含量30.37%;豆类——生长期84-90天,平均产量2.8吨/公顷,蛋白质含量26.38%;大田豌豆——生长期87-93天,平均种子产量高达3.0吨/公顷,种子中蛋白质含量高达32.1%。结论。大豆、蚕豆、普通豆和菜豆的定向选择对提高其适应潜力起着重要作用。中国农业科学院波迪利亚饲料与农业研究所的豆科作物育种研究主要从生产力、早熟性、对不利环境因素的适应性、对重大病害的抗性、可加工性和种子品质指标的改良等方面进行。无论是传统的杂交和诱变方法,还是现代的生物技术方法,都应该成为育种工作的基础,以获得选择这些培养物的各种起始材料。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Main directions of pulse crops selection in the Institute of Feed Research and Agriculture of Podillia of NAAS.
Purpose. To highlight the main trends in the selection of pulse crops (soybeans, faba beans, common beans and field peas) at the Institute of Feed Research and Agriculture of Podillia of NAAS. Methods. Field, visual, measuring, weighing, quantitative, laboratory, mathematical and statistical. Results. A variety of breeding material of leguminous crops, created at the Institute of Feed Research and Agriculture of Podillia of NAAS, was analyzed. It was established that the main method for creating the original breeding material is hybridization with the use of the simple crossing, saturating, diallel and other ones. The created early ripening high-yielding technological varieties of leguminous crops with high seed quality indicators entered into the Register of plant varieties suitable for distribution in Ukraine: soybeans – quickly ripening with an average 100-110 days over the years of research duration of the vegetation period, an average yield of up to 3.13 t/ha, high content of protein (39.71%) and fat (23.9%) in seeds; faba beans – with a 87-103 days vegetation period, average yield – up to 3.59 t/ha, protein content – up to 30.37%; beans – with a 84-90 days vegetation period, average yield – up to 2.8 t/ha, protein content – up to 26.38%; field peas – with a 87-93 days vegetation period, average seed yield – up to 3.0 t/ha, protein content in seeds – up to 32.1%. Conclusions. An important role in increasing the adaptive potential of soybeans, faba beans, common beans, and field peas plays the specific direction selection. Research on the breeding leguminous crops at the Institute of Feed Research and Agriculture of Podillia of NAAS is conducted in the following directions: productivity, early maturity, adaptability to adverse environmental factors, resistance to major diseases, manufacturability and improvement of seed quality indicators. Both traditional methods of hybridization and mutagenesis, as well as modern methods of biotechnology to obtain a variety of starting material for the selection of these cultures, should be the basis of breeding work.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信