哈布斯堡王朝时期弗尔古拉斯特要塞的考古学

David Baciu, A. Ionita, A. Bălășescu
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摘要

本文中讨论的考古材料来自于2020年夏天调查的堡垒南外院的一个特征(p . 2)。所收集的文物主要可以追溯到18世纪和19世纪,因此可以追溯到奥地利时代,尽管其中一些在17世纪更早的时候就已经在使用了。这个特征,很可能是在17世纪中叶的初始阶段,作为一个厕所的坑,各种各样的遗骸被逐渐扔掉,包括动物的遗骸。考虑到分析的动物材料来自单一的考古特征,结论是相当有限的。结论不能一概而论,但它们显示了一种可能接近现实的趋势。我们想把这一点弄清楚,因为在旧的或新的考古调查中,在faguilarrau要塞的各个地区,发现了许多动物骨头,有或没有明确的年代背景,无法收集或分析。在这篇文章中研究的动物群提供了一个关于人类社区的饮食的一瞥,在一般情况下,在哈布斯堡时期,为faguurrau要塞服务。我们观察到,牛在动物区系中占有压倒性的比例,占主导地位。从微型动物的角度来看,虽然牛排在卵维杏之后,但与其他家畜相比,它们在肉类比例方面仍然是最重要的。该游戏的比例极低,中型物种(狍)和小型物种(野兔)已确定。对屠宰年龄和家畜解剖成分/骨骼部分分布的研究表明,食用的是亚成年和成年动物,肉不太嫩,一些动物处于改革年龄(尤其是老动物),表明它们是堡垒工作人员(士兵,平民和行政人员)日常食物的一部分。尽管在数量上不是很大,但来自弗尔古格拉普城堡的样本的重要性也体现在这样一个事实上,即在罗马尼亚,专门研究哈布斯堡王朝时期的考古学研究极为罕见。未来的考古研究肯定会帮助我们更好地了解哈布斯堡时代人口的饮食。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The archaeozoology of the Făgăraș fortress during the Habsburg period
The archaeozoological material discussed in this article came from one feature (Cpl. 2) located in the southern outer courtyard of the fortress investigated in the summer of 2020. The collected artefacts date mainly to the 18th and 19th centuries, therefore to the Austrian era, although some of them had been in use even earlier during the 17th century. The feature, most likely with the initial phase in the middle of the 17th century, has functioned as a latrine pit in which all sorts of remains were gradually thrown away, including faunal ones. Given that the faunal material analysed comes from a single archaeological feature, the conclusions are quite limited. Conclusions cannot be generalized, but they show a trend probably close to reality. We would like to make this clear because during the older or newer archaeological investigations, in various areas of the Făgăraș fortress, numerous animal bones were discovered, with or without a clear dating context, which could not be collected or analysed. The fauna studied in this article offers a glimpse on the diet of the human community that served the Făgăraș fortress, in general, during the Habsburg period. We observed that cattle hold an overwhelming ratio NR-wise, dominating the faunal spectrum. MNI-wise, although cattle hold second place after ovicaprids, they still have the highest importance in terms of the meat ratio, compared to other domestic animals. The game has an extremely low ratio, with medium-sized species (roe deer) and small species (hare) identified. The study of the slaughter ages and the distribution of the anatomical elements/ skeletal parts in the case of the domestic animals suggest the consumption of subadult and adult animals with less tender meat, some of the animals being at the age of reform (especially the old ones) suggesting that they were part of the daily food of the fortress staff (soldiers, civilians and administration). Although not very large in terms of quantity, the importance of the sample from the Făgăraș fortress is also given by the fact that such studies of archaeozoology dedicated to the Habsburg period are extremely rare in Romania. Future archaeozoological research will certainly help us to better understand the diet of the population in the Habsburg era.
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