癌症干细胞中的糖生物制造者和糖概况的相关性。

IF 3.4 3区 生物学 Q2 BIOCHEMISTRY & MOLECULAR BIOLOGY
Rohit Pujari, Shiv Kumar Dubey
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引用次数: 0

摘要

糖基化特征的改变和异常已被认为是包括癌症在内的多种人类疾病的标志。癌症干细胞具有自我更新和分化能力,最近被认为具有独特的疾病起源概念,并在新的肿瘤转化假说中被认为是疾病发生和复发的原因。利用癌症干细胞无处不在的丰富表面聚糖模式,人们发现了许多与诊断和预后相关的生物标志物。目前已开发出各种先进技术,用于识别和确定与糖基化结构有关的问题。然而,这些糖基化模式上的聚糖分子的性质和目的尚未得到深入研究。因此,本综述总结了干细胞中的糖基化过程、各种干细胞中糖基化模式的变化、癌症中的异常糖基化模式、糖基化在肿瘤细胞粘附、细胞与基质相互作用和信号传导中的作用以及癌症检测和治疗。综述中还讨论了碳水化合物作为前瞻性血清生物标志物的功能、一些临床认可的生物标志物以及与癌症疾病诊断和预后有关的潜在新型生物标志物。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Relevance of glyco-biomakers and glycan profiles in cancer stem cells.

Altered and aberrant glycosylation signatures have been linked to being a hallmark in a variety of human disorders including cancer. Cancer stem cells (CSCs), capable of self-renewal and differentiation, have recently been credited with a unique notion of disease genesis and implicated as the cause for initiation and recurrence of the disease in a new regime of neoplastic transformations hypothesis. Many biomarkers relating to diagnostic and prognostic intents have been discovered using the ubiquitous and abundant surface glycan patterns on CSCs. Various technological advancements have been developed to identify and determine concerns with glycosylation structure. However, the nature and purpose of the glycan moiety on these glycosylation pattern have not yet been thoroughly investigated. This review, thus, summarizes the process of glycosylation in CSCs, variations in glycosylation patterns in various stem cells, aberrant glycosylation patterns in cancer, the role of glycosylation in tumor cell adhesion, cell-matrix interactions, and signaling, as well as cancer detection and treatment. The function of carbohydrates as prospective serum biomarkers, some clinically authorized biomarkers, and potential novel biomarkers relating to cancer disease diagnosis and prognosis are also discussed in the review.

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来源期刊
Glycobiology
Glycobiology 生物-生化与分子生物学
CiteScore
7.50
自引率
4.70%
发文量
73
审稿时长
3 months
期刊介绍: Established as the leading journal in the field, Glycobiology provides a unique forum dedicated to research into the biological functions of glycans, including glycoproteins, glycolipids, proteoglycans and free oligosaccharides, and on proteins that specifically interact with glycans (including lectins, glycosyltransferases, and glycosidases). Glycobiology is essential reading for researchers in biomedicine, basic science, and the biotechnology industries. By providing a single forum, the journal aims to improve communication between glycobiologists working in different disciplines and to increase the overall visibility of the field.
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