25-羟基维生素 D 与肺癌和前列腺癌的多重、相加和交互关系。

IF 2 4区 医学 Q3 NUTRITION & DIETETICS
Ari Voutilainen, Jyrki K Virtanen, Sari Hantunen, Tarja Nurmi, Petra Kokko, Tomi-Pekka Tuomainen
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引用次数: 0

摘要

有关维生素 D 与肺癌(LCA)和前列腺癌(PCA)的流行病学关联的结果存在争议。本研究测试了血清中 25- 羟基维生素 D [25(OH)D] 的浓度是否与吸烟(肺癌的头号风险因素)和年龄(前列腺癌的头号风险因素)存在交互流行病学关联。此外,本研究还调查了 25(OH)D、吸烟、年龄、饮酒量、体重指数、饮食(北欧健康饮食评分)和体育锻炼与 LCA 和 PCA 发病的关系是相乘关系还是相加关系。通过对关联类型的研究,可以更容易地选择适当的统计方法。库奥皮奥缺血性心脏病危险因素研究提供了截至2019年底的2578名男性数据,其中有112例LCA和300例PCA病例,病程超过35年。血清25(OH)D与LCA和PCA无关,也不与吸烟和年龄相关。吸烟与 LCA 的关系是叠加的;每 1000 名男性每 10 年多 13 例。年龄和饮酒量会成倍增加患 LCA 的风险(风险比,95% 置信区间:年龄大于 50 岁:3.56,1.82-6.17;每周饮酒量:1.01,1.00-1.17):1.01,1.00-1.03),而坚持健康的北欧饮食则会降低这一风险(每分:0.95,0.89-1.00)。年龄大于 50 岁与 PCA 的关系是叠加的;每 1000 名男性中每 10 年多 2.5 例。总之,诊断前 25(OH)D 浓度与 LCA 和 PCA 发病率之间不存在流行病学关系。吸烟和年龄大于 50 岁与 LCA 和 PCA 的关系是相加而非相乘的。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Multiplicative, additive, and interactive associations of 25-hydroxyvitamin D with lung and prostate cancer.

Results regarding the epidemiological association of vitamin D with lung (LCA) and prostate cancer (PCA) are controversial. This study tested whether serum 25-hydroxyvitamin D [25(OH)D] concentrations have interactive epidemiological associations with smoking, the number-one risk factor for LCA, and age, the number-one risk factor for PCA. Also, this study investigated whether the associations of 25(OH)D, smoking, age, alcohol consumption, body mass index, diet (the healthy Nordic diet score), and physical activity with incident LCA and PCA are multiplicative or additive. The study of association types makes it easier to select appropriate statistical methods. The Kuopio Ischaemic Heart Disease Risk Factor Study provided the data of 2578 men with 112 LCA and 300 PCA cases over 35 years by the end of 2019. Serum 25(OH)D did not associate with LCA and PCA or interact with smoking and age. The association of smoking with LCA was additive; 13 extra cases per 1000 men every 10 years. Age and alcohol consumption multiplicatively increased the hazard of LCA (hazard ratio, 95% confidence interval for age >50: 3.56, 1.82-6.17; drink per week: 1.01, 1.00-1.03), whereas adherence to healthy Nordic diet decreased it (per score point: 0.95, 0.89-1.00). The association of age >50 with PCA was additive; 2.5 extra cases per 1000 men every 10 years. To conclude, there was no epidemiological relationship of pre-diagnostic 25(OH)D concentrations with the incidence of LCA and PCA. The respective associations of smoking and age >50 with LCA and PCA were additive rather than multiplicative.

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来源期刊
CiteScore
5.00
自引率
4.30%
发文量
53
审稿时长
>12 weeks
期刊介绍: Since 1930 this journal has provided an important international forum for scientific advances in the study of nutrition and vitamins. Widely read by academicians as well as scientists working in major governmental and corporate laboratories throughout the world, this publication presents work dealing with basic as well as applied topics in the field of micronutrients, macronutrients, and non-nutrients such as secondary plant compounds. The editorial and advisory boards include many of the leading persons currently working in this area. The journal is of particular interest to: - Nutritionists - Vitaminologists - Biochemists - Physicians - Engineers of human and animal nutrition - Food scientists
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