加拿大营养学会关于与疾病有关的营养不良的对话:2022年食品促进健康讲习班的评论。

IF 2.4 4区 医学 Q3 NUTRITION & DIETETICS
Leah Gramlich, Diana Cardenas, Isabel Correia, Heather H Keller, Carlota Basualdo-Hammond, Judy Bauer, Gordon Jensen, Roseann Nasser, Valerie Tarasuk, Jennifer Reynolds
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引用次数: 0

摘要

本评论代表了来自学术界、跨学科卫生和世界上几个国家的领导人和专家就与疾病有关的营养不良(DRM)的关键方面进行的对话。对话阐明了DRM的问题,它对结果的影响,作为人权的营养保健,以及解决DRM的实践、实施和政策方法。通过这次对话,萌生了一个想法,即通过加拿大营养学会和联合国/世卫组织营养行动十年中的加拿大营养不良工作组,为DRM推进基于政策的方法。这一承诺于2022年10月成功注册,并被命名为CAN DReaM(创建疾病相关营养不良国家政策联盟)。这一承诺详细说明了将在营养问题行动十年中追求的五个目标。本评论的目的是记录研讨会的会议记录,作为在加拿大和国外建立基于政策的DRM方法的垫脚石。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Canadian Nutrition Society Dialogue on disease-related malnutrition: a commentary from the 2022 Food For Health Workshop.

This commentary represents a dialogue on key aspects of disease-related malnutrition (DRM) from leaders and experts from academia, health across disciplines, and several countries across the world. The dialogue illuminates the problem of DRM, what impact it has on outcomes, nutrition care as a human right, and practice, implementation, and policy approaches to address DRM. The dialogue allowed the germination of an idea to register a commitment through the Canadian Nutrition Society and the Canadian Malnutrition Task Force in the UN/WHO Decade of Action on Nutrition to advance policy-based approaches for DRM. This commitment was successfully registered in October 2022 and is entitled CAN DReaM (Creating Alliances Nationally for Policy in Disease-Related Malnutrition). This commitment details five goals that will be pursued in the Decade of Action on Nutrition. The intent of this commentary is to record the proceedings of the workshop as a stepping stone to establishing a policy-based approach to DRM that is relevant in Canada and abroad.

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来源期刊
CiteScore
6.50
自引率
2.90%
发文量
113
审稿时长
4-8 weeks
期刊介绍: Applied Physiology, Nutrition, and Metabolism publishes original research articles, reviews, and commentaries, focussing on the application of physiology, nutrition, and metabolism to the study of human health, physical activity, and fitness. The published research, reviews, and symposia will be of interest to exercise physiologists, physical fitness and exercise rehabilitation specialists, public health and health care professionals, as well as basic and applied physiologists, nutritionists, and biochemists.
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