Effects of very low carbohydrate ketogenic diets on skeletal health.

IF 2.6 3区 医学 Q3 ENDOCRINOLOGY & METABOLISM
Cora M Best, Simon Hsu
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引用次数: 0

Abstract

Purpose of review: Very low carbohydrate ketogenic diet (KD) therapy has been associated with skeletal demineralization in children with drug-resistant epilepsy, but the cause of this association is unclear. Recently, interest in the KD has grown owing to its potential benefits for other illnesses including cancer, type 2 diabetes, obesity, and polycystic kidney disease. Summaries of the best available evidence regarding effects of a KD on skeletal health are lacking.

Recent findings: Recent rodent studies found that a KD can harm the growing skeleton, which corroborates most but not all studies in pediatric patients. Proposed mechanisms include chronic metabolic acidosis and depressed osteoanabolic hormones. Relative to other weight-reducing diets, a weight-reducing KD for treatment of obesity and/or type 2 diabetes in adults has not been associated with adverse skeletal effects. By contrast, recent evidence suggests that adaptation to a eucaloric KD may impair bone remodeling in elite adult athletes. Discrepancies in the literature may relate to differences between study populations and in diet formulation.

Summary: Attention to skeletal health is warranted when using KD therapy given the uncertainty in the literature and suggestive harms in certain populations. Future research should focus on potential mechanisms of injury.

极低碳水化合物生酮饮食对骨骼健康的影响。
综述目的:极低碳水化合物生酮饮食(KD)疗法与耐药性癫痫患儿骨骼脱钙有关,但这种关联的原因尚不清楚。最近,由于生酮饮食对癌症、2 型糖尿病、肥胖症和多囊肾等其他疾病的潜在益处,人们对生酮饮食的兴趣与日俱增。目前还缺乏有关 KD 对骨骼健康影响的现有最佳证据总结:最近的啮齿类动物研究发现,KD 会损害正在生长的骨骼,这与大多数(但不是所有)针对儿童患者的研究相吻合。提出的机制包括慢性代谢性酸中毒和骨合成代谢激素抑制。与其他减重饮食相比,用于治疗成人肥胖症和/或 2 型糖尿病的减重 KD 并未对骨骼产生不良影响。与此相反,最近的证据表明,适应高热量减重饮食可能会损害成年精英运动员的骨骼重塑。文献中的差异可能与研究人群和饮食配方的不同有关。小结:鉴于文献中的不确定性和某些人群中的提示性危害,在使用 KD 治疗时应关注骨骼健康。未来的研究应关注潜在的损伤机制。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
5.80
自引率
3.10%
发文量
128
审稿时长
6-12 weeks
期刊介绍: ​​​​​​​​Current Opinion in Endocrinology, Diabetes and Obesity delivers a broad-based perspective on the most recent and exciting developments in the field from across the world. Published bimonthly and featuring twelve key topics – including androgens, gastrointestinal hormones, diabetes and the endocrine pancreas, and neuroendocrinology – the journal’s renowned team of guest editors ensure a balanced, expert assessment of the recently published literature in each respective field with insightful editorials and on-the-mark invited reviews.
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