The hesitancy in the nutritional prevention.

IF 1.5 Q3 HEALTH CARE SCIENCES & SERVICES
E Alonzo, G Bonaccorsi, G Cairella, V Carreri, E Guberti, D Nucci, M F Panunzio, E Valerio
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引用次数: 0

Abstract

Abstract: Our letter discusses the concept of 'Nutritional Prevention Hesitancy', comparing it to the well-studied phenomenon of 'Vaccine Hesitancy'. Both hesitancies can be fueled by 'infodemics', the rapid spread of accurate and inaccurate information that can lead to public confusion and mistrust in authoritative sources. Drawing parallels between the two, the text highlights that nutritional prevention hesitancy can result in individuals not adopting evidence-based nutritional strategies, potentially leading to poorer health outcomes. The text emphasizes the critical role of diet in preventing diseases such as heart disease, diabetes, and certain types of cancer, and underscores the need for multifaceted strategies to combat misinformation and promote healthier dietary habits.

营养预防方面的犹豫。
摘要:我们的信讨论了“营养预防犹豫”的概念,并将其与研究充分的“疫苗犹豫”现象进行了比较。这两种犹豫都可能受到“信息传播”的影响,即准确和不准确信息的快速传播,可能导致公众对权威来源的困惑和不信任。将两者进行比较,文本强调,营养预防的犹豫可能会导致个人不采用循证营养策略,从而可能导致较差的健康结果。该文本强调了饮食在预防心脏病、糖尿病和某些类型癌症等疾病方面的关键作用,并强调需要采取多方面战略来打击错误信息和促进更健康的饮食习惯。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Annali di igiene : medicina preventiva e di comunita
Annali di igiene : medicina preventiva e di comunita HEALTH CARE SCIENCES & SERVICES-
CiteScore
3.40
自引率
0.00%
发文量
69
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