Association between adherence to the Mediterranean Diet and the Eatwell Guide and changes in weight and waist circumference in post-menopausal women in the UK Women's Cohort Study.

Q3 Medicine
Nicola Best, Orla Flannery
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引用次数: 3

Abstract

Objective: This study investigated the associations between adherence to the Mediterranean Diet and the Eatwell Guide (EWG) and changes in weight and waist circumference in post-menopausal women.

Study design: Post-hoc analysis of post-menopausal women from the UK Women's Cohort Study.

Main outcome measures: Changes in weight, waist circumference and the risk of abdominal and general obesity.

Results: 4162 post-menopausal women were selected. Higher adherence to both the EWG and the Mediterranean Diet was associated with smaller increases in waist circumference over 4 years (EWG: β -0.47, CI -0.75, -0.20 per 1 tertile increase in score), (Mediterranean Diet: β -0.29, CI -0.58, -0.01 per 1 tertile increase in score); and lower risk of abdominal obesity (EWG: OR 0.55, CI 0.43, 0.70 third versus the first tertile), (Mediterranean Diet: OR 0.60, CI 0.46, 0.76 third versus the first tertile), but was not associated with weight changes (EWG: β 0.14, CI -0.07, 0.36 per 1 tertile increase in score), (Mediterranean Diet: β 0.03, CI -0.19, 0.25 per 1 tertile increase in score) or risk of becoming overweight or obese (EWG: OR 1.09, CI 0.77, 1.52 third versus the first tertile), (Mediterranean Diet: OR 0.91, CI 0.65, 1.27 third versus the first tertile).

Conclusions: The results suggest that adherence to either the Mediterranean Diet or the EWG can help to prevent abdominal obesity in post-menopausal women.

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在英国妇女队列研究中,坚持地中海饮食和Eatwell指南与绝经后妇女体重和腰围变化之间的关系。
目的:本研究调查了坚持地中海饮食和Eatwell指南(EWG)与绝经后妇女体重和腰围变化之间的关系。研究设计:对来自英国妇女队列研究的绝经后妇女进行事后分析。主要结果测量:体重、腰围的变化以及腹部和全身肥胖的风险。结果:入选绝经后妇女4162例。EWG和地中海饮食的高依从性与4年内腰围增加较小相关(EWG: β -0.47, CI -0.75, -0.20 / 1分位评分增加),(地中海饮食:β -0.29, CI -0.58, -0.01 / 1分位评分增加);和降低腹部肥胖的风险(EWG: 0.55或0.43 CI, 0.70第三和第一个tertile),(地中海饮食:或者0.60,0.46 CI, 0.76第三和第一个tertile),但与体重变化无关(EWG:β0.14,CI -0.07,每增加1 tertile 0.36分),(地中海饮食:β0.03,CI -0.19,每增加1 tertile 0.25分)或变得超重或肥胖的风险(EWG:或者1.09,0.77 CI, 1.52第三和第一个tertile),(地中海饮食:OR 0.91, CI 0.65, 1.27三分位数对一分位数)。结论:结果表明,坚持地中海饮食或EWG可以帮助预防绝经后妇女腹部肥胖。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Post reproductive health
Post reproductive health Medicine-Obstetrics and Gynecology
CiteScore
2.50
自引率
0.00%
发文量
31
期刊介绍: Post Reproductive Health (formerly Menopause International) is a MEDLINE indexed, peer reviewed source of news, research and opinion. Aimed at all those involved in the field of post reproductive health study and treatment, it is a vital resource for all practitioners and researchers. As the official journal of the British Menopause Society (BMS), Post Reproductive Health has a broad scope, tackling all the issues in this field, including the current controversies surrounding postmenopausal health and an ageing and expanding female population. Initially this journal will concentrate on the key areas of menopause, sexual health, urogynaecology, metabolic bone disease, cancer diagnosis and treatment, recovering from cancer, cardiovascular disease, cognition, prescribing, use of new hormone therapies, psychology, the science of ageing, sociology, economics, and quality of life. However as a progressive and innovative journal the Editors are always willing to consider other areas relevant to this rapidly expanding area of healthcare.
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