Improving meat qualities of pigs after deworming against ascariasis with administered glycyrrhizic acid.

IF 1.4 4区 农林科学 Q4 ENVIRONMENTAL SCIENCES
Georgii Bazekin, Ildar Gatiyatullin, Evgeny Skovorodin, Ivan Chudov, Vladimir Ezhkov
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Abstract

The present paper describes the effect of glycyrrhizic acid contained in licorice roots on the quality of pork produced. The study uses advanced research methods as ion-exchange chromatography, inductively coupled plasma mass spectrometry, drying of an average sample of muscle, and pressing method. The paper set out to investigate the effect of glycyrrhizic acid on the pig meat quality after deworming. Of particular concern is the animal body restoration after deworming that results in metabolic disorders. The nutrient content of meat reduces, the output of bones and tendons rises. This is the first report on the use of glycyrrhizic acid to increase the meat quality of pigs after deworming. The findings from this study indicated higher pork quality resulted from a favorable effect of GA on the chemical and amino acid composition of meat. The resulting data demonstrated that glycyrrhizic acid in the piglets' diet had a beneficial effect on the biochemical processes in their body. The main scientific provisions of this paper and its findings have several practical implications for veterinary specialists. They can also be recommended for the educational process. Another possible implication is the development of new drugs, methods, and treatment plans.

甘草酸对猪蛔虫驱虫后肉质的改善。
本文研究了甘草根中所含的甘草酸对猪肉品质的影响。该研究采用了先进的研究方法,如离子交换色谱法、电感耦合等离子体质谱法、肌肉平均样品干燥法和压法。本文研究了甘草酸对猪驱虫后猪肉品质的影响。特别值得关注的是驱虫后的动物身体恢复,导致代谢紊乱。肉的营养成分减少,骨骼和肌腱的产出增加。本文首次报道了利用甘草酸提高猪驱虫后肉质的研究。本研究结果表明,GA对猪肉的化学和氨基酸组成有良好的影响,从而提高了猪肉的品质。结果表明,饲粮中的甘草酸对仔猪体内的生化过程有有益的影响。本文的主要科学条款及其发现对兽医专家有几个实际意义。它们也可以被推荐到教育过程中。另一个可能的影响是开发新的药物、方法和治疗计划。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
4.00
自引率
5.00%
发文量
87
审稿时长
1 months
期刊介绍: 12 issues per year Abstracted/indexed in: Agricola; Analytical Abstracts; ASFA 3: Aquatic Pollution & Environmental Quality; BioSciences Information Service of Biological Abstracts (BIOSIS); CAB Abstracts; CAB AGBiotech News and Information; CAB Irrigation & Drainage Abstracts; CAB Soils & Fertilizers Abstracts; Chemical Abstracts Service Plus; CSA Aluminum Industry Abstracts; CSA ANTE: Abstracts in New Technology and Engineering; CSA ASFA 3 Aquatic Pollution and Environmental Quality; CSA ASSIA: Applied Social Sciences Index & Abstracts; CSA Ecology Abstracts; CSA Entomology Abstracts; CSA Environmental Engineering Abstracts; CSA Health & Safety Science Abstracts; CSA Pollution Abstracts; CSA Toxicology Abstracts; CSA Water Resource Abstracts; EBSCOhost Online Research Databases; Elsevier BIOBASE/Current Awareness in Biological Sciences; Elsevier Engineering Information: EMBASE/Excerpta Medica/ Engineering Index/COMPENDEX PLUS; Environment Abstracts; Environmental Knowledge; Food Science and Technology Abstracts; Geo Abstracts; Geobase; Food Science; Index Medicus/ MEDLINE; INIST-Pascal/ CNRS; NIOSHTIC; ISI BIOSIS Previews; Pesticides; Food Contaminants and Agricultural Wastes: Analytical Abstracts; Pollution Abstracts; PubSCIENCE; Reference Update; Research Alert; Science Citation Index Expanded (SCIE); and Water Resources Abstracts.
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