Immunoassay Platform for Casein Antigens in Hydrolyzed Casein-Based Infant Formula

Chris Butler, M. Miklus, C. Barber, S. Tennyson, P. Prieto
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Abstract

Hypoallergenic formulas are the sole source of nutrition for infants that are either allergic to milk proteins or at risk of developing allergies. Strategies to provide nutritional sustenance, while preventing allergic reactions, include designing formulas based on extensively hydrolyzed casein which is presumably devoid of antigenic epitopes. Assays devoted to the assessment of antigenic protein motifs are crucial to verify the absence of relevant antigens in formulas and the raw materials used in their preparation. Evaluation of commercial immunoassay kits intended for the detection of milk proteins in foods led to the conclusion that a specific assay for extensively hydrolyzed casein-based formulas was necessary to improve allergen recoveries and assay consistency. The purpose of this investigation was to develop a reproducible path, from the generation of antibodies to the pre-validation of immunoassays optimized for the analysis of hydrolyzed casein-based infant formula. We prepared purified antisera from sheep immunized with bovine acid-precipitated casein to establish a platform consisting of a slot blot immunoassay and an enzyme-linked immunosorbent assay. Results indicate that sheep can reliably produce antibodies against epitopes in the casein fraction of bovine milk, thus providing a quantitative reagent that binds to immobilized casein in different formats. The limits of detection and quantitation for standard solutions for the enzyme-linked immunoassay were 0.8 and 2.5 ppm, respectively. The limit of detection in the extensively hydrolyzed casein-based formula was 0.5 ppm and the limit of quantitation 1.4 ppm. This account describes two reproducible immunoassays that are accessible to any laboratory or manufacturing setting and do not require proprietary ingredients or undisclosed extraction solutions. While these tests were developed to quantitate casein in hypoallergenic formula matrices, an application of the slot blot immunoassay to assess residual casein on manufacturing surfaces is also described in the present account.
水解酪蛋白婴儿配方奶粉中酪蛋白抗原的免疫分析平台
低过敏性配方奶粉是对牛奶蛋白过敏或有过敏风险的婴儿的唯一营养来源。在提供营养支持的同时,预防过敏反应的策略包括设计基于广泛水解酪蛋白的配方,这种酪蛋白可能缺乏抗原表位。专门用于评估抗原蛋白基序的检测对于验证配方及其制备中使用的原材料中是否存在相关抗原至关重要。对用于检测食品中牛奶蛋白的商业免疫测定试剂盒的评估得出的结论是,为了提高过敏原回收率和测定一致性,有必要对广泛水解的酪蛋白配方进行特定的测定。本研究的目的是建立一个可重复的路径,从抗体的产生到免疫测定的预验证,优化分析水解酪蛋白为基础的婴儿配方奶粉。我们制备了牛酸沉淀酪蛋白免疫绵羊的纯化抗血清,建立了一个由槽点免疫分析和酶联免疫吸附分析组成的平台。结果表明,绵羊能够可靠地产生针对牛乳酪蛋白部分表位的抗体,从而提供了一种定量试剂,可以结合不同形式的固定酪蛋白。酶联免疫测定标准溶液的检出限和定量限分别为0.8 ppm和2.5 ppm。广泛水解酪蛋白配方的检出限为0.5 ppm,定量限为1.4 ppm。本说明描述了两种可重复的免疫测定方法,可用于任何实验室或制造环境,不需要专有成分或未公开的提取溶液。虽然这些测试是为了定量低过敏性配方基质中的酪蛋白而开发的,但在本报告中也描述了应用缝隙印迹免疫分析法来评估制造表面上残留的酪蛋白。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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