Evaluation of Silica Uptake from Foliar-Applied Silicon Nanoparticles in Melon (Cucumis melo L.) under Soilless Culture

Haian Amin Badrieh, W. D. Widodo, A. Susila, W. Suwarno
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Abstract

Melon (Cucumis melo L.) is a fruit commodity that gets a great interest to be developed in Indonesia and has a high nutritional value. However, the fungal infection and pathogens in melon cultivation are considered significant problems that are difficult to manage. Therefore, efforts are needed to improve the productivity and quality of melon and prevent pest and disease attacks. One mineral nutrient that is assumed to enhance plant resistance and increase the quality and production of melon is silica. The purpose of the research was to evaluate silica absorption from foliar-applied silicon nanoparticles in melon under soilless culture and improve melon fruit's growth and quality by applying silica fertilizer. The experimental design used was a split-plot randomized complete block design 3 x 2 factorial pattern with four replicates. The main plot factor is silica fertilizer (Novelgro, water-soluble), consisting of three silica concentrations of 0.67; 1.33 ppm, and control. The spray volume of each treatment was 160 ml per plant with seven days' intervals and a frequency of three times. The subplot factor is melon varieties consisting of “Alisha” and “Glamour”. The findings showed that silica fertilizer significantly increased the plant height, stem diameter, internode length, total number of hermaphrodite flowers, number of hermaphrodite flowers that are swelling, while decreased the fruit moisture content and gave the best average fruit position. Instead, The “Glamour” variety gave the best response to plant growth and fruit quality. Moreover, the melon plant could absorb silica in the low category (<1% Si). The highest silica contents were found in the “Alisha” cultivar leaves and the “Glamour” cultivar's rinds treated with the silica concentration of 1.33 ppm as much as 0.34% and 0.30%, respectively.
无土栽培条件下叶面施用纳米硅对甜瓜二氧化硅吸收的评价
甜瓜(Cucumis melo L.)是一种具有很高营养价值的水果商品,在印度尼西亚得到了极大的发展兴趣。然而,在甜瓜栽培中,真菌感染和病原菌被认为是难以管理的重大问题。因此,需要努力提高甜瓜的产量和品质,防止病虫害的侵袭。一种被认为能增强植物抗性和提高甜瓜质量和产量的矿物质营养素是二氧化硅。研究了无土栽培条件下叶面施用纳米硅对甜瓜硅的吸收,并通过施用硅肥改善甜瓜果实的生长和品质。实验设计采用裂图随机完全区组设计,3 × 2因子模式,共4个重复。主要情节因子是二氧化硅肥(Novelgro,水溶性),由三种二氧化硅浓度0.67组成;1.33 ppm,对照。每次处理喷施量为每株160 ml,间隔7 d,喷施频率为3次。次要情节因子是由“阿丽莎”和“魅力”组成的甜瓜品种。结果表明:硅肥显著提高了植株的株高、茎粗、节间长、雌雄同体花总数、膨大雌雄同体花数量,降低了果实含水量,平均果位最佳;相反,“魅力”品种对植物生长和果实质量的反应最好。此外,甜瓜植株可以吸收低硅(<1% Si)。二氧化硅浓度为1.33 ppm时,“阿丽莎”叶片和“魅力”果皮的二氧化硅含量最高,分别为0.34%和0.30%。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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