Tobacco Products and Smoke: General Report

Q3 Agricultural and Biological Sciences
G. Neurath
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引用次数: 2

Abstract

Abstract During the last three and a half years remarkable progress has been made in tobacco and tobacco smoke research. The fact that tobacco and smoke constituents of interest generally occur in extremely low concentrations necessarily led to the development of sophisticated analytical methods which were found to be of general interest in microanalysis. The composition of the gaseous phase of tobacco smoke is by now well known owing to studies using a combination of high resolution gas chromatography and mass spectrometry. A great many compounds were identified for the first time in tobacco or tobacco smoke by means of analytical procedures newly developed or adapted from other research fields. Terms concerning the distribution of the total smoke to the different smoke streams have been defined, and the possibilities of selective retention of smoke components have been examined. The distribution of water consisting of tobacco moisture and of combustion water among the different smoke streams and other transportation phenomena in the burning process of a cigarette have been studied. Particle size distribution, the determination of the air permeability of cigarette paper, and the mechanical properties of tobacco have been investigated by means of physical measuring procedures.
烟草制品和烟雾:一般报告
在过去的三年半里,烟草和烟草烟雾的研究取得了显著的进展。人们感兴趣的烟草和烟雾成分通常以极低的浓度出现,这一事实必然导致了精密分析方法的发展,这些方法被发现对微量分析具有普遍的兴趣。由于使用高分辨率气相色谱法和质谱法相结合的研究,烟草烟雾的气相组成现在已经众所周知。通过新开发的或从其他研究领域改编的分析方法,在烟草或烟草烟雾中首次鉴定出许多化合物。定义了有关总烟在不同烟流中的分布的术语,并研究了烟雾成分选择性保留的可能性。研究了卷烟燃烧过程中烟叶水分和燃烧水在不同烟流中的分布及其他输运现象。用物理测量方法研究了卷烟纸的粒径分布、透气性的测定和烟草的机械性能。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Beitrage zur Tabakforschung International/ Contributions to Tobacco Research
Beitrage zur Tabakforschung International/ Contributions to Tobacco Research Agricultural and Biological Sciences-Agronomy and Crop Science
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