Insight about Colonic Microbiota Imbalance and Obesity

IF 0.3 Q4 FOOD SCIENCE & TECHNOLOGY

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca-Food Science and Technology Pub Date : 2019-06-07 DOI:10.15835/buasvmcn-fst:2019.0007

Oana-Cristina Cînpeanu, V. Rus, M. Tarcea

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引用次数: 1

Abstract

Since the 1990s, nutritionists have concluded that poor food hygiene, as well as environmental and food pollution, are the cause of the major serious diseases affecting humanity: overweight and obesity, which induce persistent systemic pro-inflammatory status, and hence all complications metabolic disorders, cancers, joint diseases, skin disorders, psychological disorders. The human body hosts a large number of microbes, including bacterial, fungal and protozoal microorganisms, which together constitute our microbe. Dysbiosis, generated by a sedentary lifestyle, consuming highly industrialized food, and non-compliance with the mass program, can lead to obesity, with a decrease in quality of life and shortening it. Obesity and metabolic disorders related to obesity are characterized by specific changes in the composition and function of the human intestinal microbe. Among the possible strategies for preventing and/or treating obesity, the microbiota is intended to restore or modulate its composition by consuming probiotics, prebiotics or both (synbiotics).

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结肠菌群失衡与肥胖的关系

自20世纪90年代以来，营养学家得出结论，不良的食品卫生以及环境和食品污染是影响人类的主要严重疾病的原因:超重和肥胖，它们引起持续的全身促炎状态，从而导致所有并发症代谢紊乱、癌症、关节疾病、皮肤病、心理障碍。人体内有大量的微生物，包括细菌、真菌和原生动物微生物，它们共同构成了我们的微生物。由于久坐不动的生活方式、食用高度工业化的食物和不遵守大众计划而产生的生态失调，可能导致肥胖，导致生活质量下降和缩短。肥胖和与肥胖相关的代谢紊乱以人体肠道微生物组成和功能的特定变化为特征。在预防和/或治疗肥胖的可能策略中，微生物群旨在通过摄入益生菌、益生元或两者(合成菌)来恢复或调节其组成。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca-Food Science and Technology FOOD SCIENCE & TECHNOLOGY-

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审稿时长

8 weeks