Sangha Han, Kyeong-Su Kim, Kye-Hwan Byun, D. Kim, Song-yi Choi, S. Ha
{"title":"Monitoring for Microbiological Quality of Rice Cakes Manufactured by Small-Scale Business in Korea","authors":"Sangha Han, Kyeong-Su Kim, Kye-Hwan Byun, D. Kim, Song-yi Choi, S. Ha","doi":"10.13103/jfhs.2021.36.5.400","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"34 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-10-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Food Hygiene and Safety","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.13103/jfhs.2021.36.5.400","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}